Broadway Glam Sparkler
A sparkling pink cocktail with floral and berry notes, perfect for celebrating with a touch of theatrical glamour. This recipe, ready in about 6 minutes, brings together gin, elderflower liqueur, fresh lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1.5 oz gin
- 0.5 oz elderflower liqueur
- 0.75 oz fresh lemon juice
- 0.5 oz simple syrup
- 3 oz sparkling rosé
- 3 berries fresh raspberries
- 1 cup ice cubes
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a cocktail shaker, combine 1.5 oz gin, 0.5 oz elderflower liqueur, 0.75 oz fresh lemon juice, and 0.5 oz simple syrup.
- Step 2: Fill the shaker with 1 cup of ice cubes and shake vigorously for 12 seconds.
- Step 3: Strain the mixture into a chilled flute glass.
- Step 4: Top with 3 oz chilled sparkling rosé gently to preserve bubbles.
- Step 5: Garnish by threading 3 fresh raspberries onto a cocktail pick and resting it across the rim.
