Layered Berry-Lavender Sparkler

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A visually stunning sparkling cocktail with fresh berry purée and floral lavender syrup, perfect for celebrations. This recipe, ready in about 7 minutes, brings together vodka, fresh mixed berry purée, and lavender syrup for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Add this recipe to your weekly plan" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 7 min Serves 1 Cocktails cuisine 180 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a mixing glass, combine 1.5 oz vodka, 1 oz fresh mixed berry purée, 1/2 oz lavender syrup, and 1/2 oz fresh lime juice.
  2. Step 2: Fill the mixing glass with ice cubes and stir gently for 20 seconds to chill without diluting.
  3. Step 3: Strain the mixture carefully into a chilled flute glass, filling it halfway.
  4. Step 4: Slowly top with 3 oz champagne or sparkling wine to create a layered effect.
  5. Step 5: Garnish with a few fresh berries skewered on a cocktail pick resting across the rim.
  6. Step 6: Serve immediately to showcase the gradient and bubbles.