Campari Orange Mint Spritz

By AislePrompt Editorial · Published 2026-04-10 · Updated 2026-04-10

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A vibrant, aromatic spritz balancing Campari's bitter complexity with fresh orange and mint, ideal for warm afternoons. This recipe, ready in about 5 minutes, brings together Campari, Prosecco, club soda for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 170 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Cocktails cuisine 170 cal/serving

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Ingredients

1 ounce Campari
3 ounces Prosecco
1 ounce club soda
1/2 ounce fresh orange juice
2 fresh mint leaves

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Instructions

Step 1: In a chilled wine glass, combine 1 ounce Campari and 1/2 ounce fresh orange juice, stirring until fully dissolved (about 15 seconds).
Step 2: Add 3 ounces Prosecco and stir once to mix without disturbing bubbles, then top with 1 ounce club soda.
Step 3: Muddle 2 fresh mint leaves in the glass for 10 seconds to release oils, drop them in, express a thin orange twist over the drink, and serve immediately.