Campari Sunset Spritz

By AislePrompt Editorial · Published 2026-03-31 · Updated 2026-03-31

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A bold, bitter-sweet cocktail with Campari, grapefruit juice, and a splash of sparkling wine for a vibrant finish. This Italian-inspired quick recipe, ready in about 10 minutes, brings together Campari, Grapefruit juice, Prosecco for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 140 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 1 Italian cuisine 140 cal/serving

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Ingredients

1 oz Campari
1 oz Grapefruit juice
1.5 oz Prosecco
0.5 oz Soda water
1 piece Orange slice

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Instructions

Step 1: In a cocktail shaker, mix 1 oz Campari, 1 oz grapefruit juice, and 1.5 oz prosecco with ice. Shake vigorously for 15 seconds to aerate.
Step 2: Strain into a chilled glass over fresh ice. Top with 0.5 oz soda water and garnish with an orange slice, ensuring the bitter notes of Campari are balanced by the citrus brightness.