5,560 Vegetarian Recipes
From Rhythm & Blues Black Bean Burgers to Sesame-Ginger Glazed Tofu with Bok Choy — browse 5,560 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 4,177–4,200 of 5,560
Rhythm & Blues Black Bean Burgers
Plant-powered burgers with a smoky blue corn crust and zesty avocado slaw, turning weeknight dinner into a musical delight.
Sesame-Ginger Glazed Tofu with Bok Choy
Crispy baked tofu glazed in a savory-sweet sesame-ginger sauce, served atop tender bok choy for a quick, nutrient-dense dinner ready in 30 minutes.
Miso-Glazed Eggplant & Sweet Potato Stir-Fry
Caramelized eggplant and sweet potatoes bathed in a savory-sweet miso glaze, served over fluffy brown rice.
Garlic Sautéed Spinach with Lemon Zest
A simple, nutrient-rich side dish of fresh spinach cooked with garlic and a hint of lemon.
Cinnamon-Spiced Roasted Sweet Potatoes with Maple
Sweet potatoes roasted until caramelized with warm cinnamon and a touch of maple syrup.
Rosemary-Buttermilk Soda Bread
A tender, fragrant loaf with a crisp crust, made with simple pantry staples and fresh rosemary for a classic Irish twist.
Hyderabadi Chana Masala with Coconut Milk
A fragrant, creamy chickpea curry simmered with coconut milk and aromatic spices, showcasing the gentle heat and sweetness of Hyderabad's culinary heritage.
Zucchini Ring Fritters with Herbs
Crispy, golden fritters shaped into rings with a tender zucchini center and fresh herb flavor, served as a side or snack.
Sautéed Bell Peppers with Garlic and Herbs
A simple, aromatic side dish featuring tender peppers and fragrant garlic, enhanced with fresh herbs.
Stir-Fried Bok Choy and Bell Peppers with Garlic
Vibrant bok choy and bell peppers stir-fried with garlic for a crisp-tender, nutrient-packed side.
Slow-Cooked Lentil and Vegetable Curry with Coconut Milk
A deeply aromatic curry simmered to meld lentils, seasonal vegetables, and creamy coconut milk into a comforting bowl.
Roasted Harvest Vegetable Medley with Herbed Olive Oil
Colorful seasonal vegetables roasted until tender-crisp with a fragrant herb-infused olive oil, ideal as a side dish for any meal.
Lemon-Dill Spring Vegetable Tart with Herb Crust
A delicate spring tart featuring a flaky herb crust filled with vibrant roasted vegetables and a creamy dill-egg custard, perfect for a light lunch or elegant brunch.
James Authentic Jersey-Style Spiced Sweet Potato Fries
Crispy baked sweet potato fries with a signature blend of spices, inspired by the premium details of authentic sports jerseys.
Grandma's Honey-Glazed Carrots
Perfectly roasted carrots with a sticky-sweet honey glaze and a hint of fresh thyme, evoking the warmth of childhood kitchen memories.
Patel's Chana Masala with Cumin Rice
A fragrant Indian chickpea curry simmered with aromatic spices, served over fluffy cumin-infused rice for a satisfying vegetarian meal.
Authentic Punjabi Chana Masala with Fresh Ginger
A fragrant, spice-forward chickpea curry made with traditional Punjabi techniques using whole spices and fresh ginger for an authentic taste that transports you to the heart of…
Carrot and Parsnip Puree with Rosemary
A smooth, earthy puree made from garden-fresh root vegetables and aromatic rosemary, perfect as a side dish.
Native Herb-Roasted Root Vegetables with Maple Glaze
A vibrant medley of earthy roots glazed with a sweet-tangy maple finish, highlighting the authentic flavors of garden-grown herbs.
Valley of Ten Peaks Stuffed Bell Peppers
Colorful bell peppers stuffed with a savory mix of quinoa, mushrooms, and herbs, arranged to resemble the layered peaks of the mountains encircling Moraine Lake.
Aperol-Orange Roasted Vegetable Tart with Goat Cheese
A vibrant vegetarian tart featuring caramelized root vegetables in a bright Aperol-infused custard, topped with creamy goat cheese for a sophisticated spring dish.
Golden Crispy Roasted Vegetables with Herbed Oil
A vibrant medley of seasonal vegetables roasted to perfection with aromatic herbs and a golden crust, proving that simplicity truly is the best approach for healthy eating.
Stir-Fried Tofu with Dried Chilies and Garlic
Crisp tofu cubes stir-fried with aromatic garlic and chili for a quick, flavorful vegetarian main.
Solemn Lentil and Rosemary Grain Bowl
A balanced, thoughtfully composed bowl featuring earthy lentils, nutty grains, and fresh rosemary, offering nourishment without excess.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5560 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
