Pacific Northwest Recipes — Page 2 of 5
From Cedar-Planked Salmon with Lemon-Dill Sauce to Sautéed Salmon with Roasted Sweet Potatoes — explore more of the 119 Pacific Northwest recipes on AislePrompt — page 2 of 5, with calorie counts, cook times, and one-tap Instacart ordering.
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Cedar-Planked Salmon with Lemon-Dill Sauce
Fresh salmon grilled on cedar planks with a bright lemon-dill sauce for a Pacific Northwest-inspired dinner.
Sautéed Salmon with Roasted Sweet Potatoes
Pan-seared salmon fillets paired with caramelized sweet potatoes for a balanced, satisfying meal rich in omega-3s.
Herb-Infused Pan-Seared Salmon with Avocado Salsa
Wild-caught salmon seared to a perfect crust, served atop a vibrant avocado salsa with fresh cilantro and lime.
Honey-Soy Glazed Salmon Fillets
Tender salmon fillets with a glossy honey-soy glaze, roasted until caramelized and served with steamed asparagus.
Zesty Citrus-Glazed Salmon with Asparagus
Pan-seared salmon with a bright orange and lime glaze, paired with roasted asparagus.
Pan-Seared Salmon with Lemon and Dill
Flaky salmon fillets cooked to perfection with a vibrant lemon-dill sauce.
Turmeric-Spiced Salmon with Ginger-Scalloped Zucchini
A soothing, skin-clearing dinner featuring wild-caught salmon with anti-inflammatory turmeric and creamy zucchini scallops for a nourishing Whole30 experience.
Turmeric Salmon with Roasted Root Veggies
A vibrant dish featuring wild-caught salmon glazed with turmeric and ginger, served with roasted root vegetables.
Sweet Potato & Salmon Bowl
A gentle reintroduction meal featuring salmon and sweet potato to ease into post-Whole30 dietary changes while avoiding common triggers.
Citrus-Cilantro Salmon with Avocado Salsa
Pan-seared salmon fillets topped with a vibrant avocado salsa made from fresh lime, cilantro, and red onion.
Lemon-Dill Baked Salmon with Avocado Slices
Wild-caught salmon baked with fresh dill and lemon, topped with creamy avocado slices to support skin health and reduce inflammation.
Calming Turmeric Salmon with Ginger and Lemon
A soothing salmon dish infused with anti-inflammatory turmeric and ginger—perfect for easing headaches and supporting digestion.
Pan-Seared Salmon with Avocado-Lime Cucumber Salad
Perfectly seared salmon fillets with a bright avocado-lime dressing, served atop a refreshing cucumber salad with cherry tomatoes and cilantro.
Pacific Northwest Rainy Day Mushroom & Leek Soup
A comforting, earthy soup featuring locally foraged mushrooms and leeks, perfect for drizzly Redmond afternoons.
Evergreen-Infused Citrus Glazed Salmon
Salmon fillets with a bright lemon-citrus glaze, featuring culinary rosemary from Denver's garden center.
Golden Crispy Lemon-Glazed Salmon
Perfectly seared salmon fillets with a tangy lemon-garlic glaze and a golden crust, served atop roasted rainbow vegetables.
Coconut-Crusted Salmon with Lemon-Dill Sauce
A skin-loving, inflammation-fighting meal rich in omega-3s and antioxidants to address Whole30-related skin breakouts, featuring a crispy coconut crust and bright herb sauce.
Honey-Sriracha Glazed Salmon with Crispy Snap Peas
A vibrant dish featuring pan-seared salmon coated in a sticky-sweet glaze, served with perfectly crisp-tender snap peas and lemon-herb quinoa.
Summer Snowflake Herb Crusted Salmon
A Colorado-inspired dish featuring wild-caught salmon crusted with edible flowers and garden herbs, served with roasted root vegetables for a vibrant meal.
Avocado-Smoked Salmon Power Bowl
A nutrient-dense bowl with healthy fats and omega-3s to stabilize energy and reduce Whole30-related dizziness.
Sizzling Ginger-Salmon with Roasted Asparagus & Lemon
A magnesium-rich, anti-inflammatory dinner to soothe skin breakouts and support hormonal balance during Whole30.
Light Rail Salmon with Asparagus
A light weeknight dish of flaky salmon and crisp-tender asparagus roasted together on one sheet pan with garlic, then finished with lemon and parsley. Ready in 25 minutes.
Zinc-Boosting Pumpkin Seed Crusted Salmon with Asparagus
A nutrient-dense salmon dish featuring zinc-rich pumpkin seeds to support skin health during Whole30, paired with roasted asparagus.
Rainier Salmon with Wild Herb Butter
Fresh salmon fillets baked to flaky perfection, topped with a vibrant herb butter that captures the mountain meadow's freshness, served with seasonal roasted vegetables.