West African Recipes — Page 2 of 3
From Spiced Senegalese Peanut Stew with Sweet Potatoes to Sweet Plantain and Peanut Stew with Tangy Tamarind — explore more of the 59 West African recipes on AislePrompt — page 2 of 3, with calorie counts, cook times, and one-tap Instacart ordering.
Ask the AI for a west african meal plan → Cook a West African dinner tonight →More West African recipes — page 2
Spiced Senegalese Peanut Stew with Sweet Potatoes
A rich and hearty vegan stew blending sweet potatoes and tomatoes with creamy peanut butter and warm African spices.
Sweet Plantain and Peanut Stew with Tangy Tamarind
A hearty and sweet stew blending plantains and peanuts with a tangy tamarind twist, inspired by East African flavors.
Slow-Simmered West African Peanut Stew with Chicken and Sweet Potatoes
A hearty West African stew blending tender chicken and sweet potatoes in a rich, aromatic peanut sauce, perfect served over fluffy rice.
Fried Plantain and Black-Eyed Pea Stew with Tomato Sauce
Sweet fried plantains paired with a savory black-eyed pea stew simmered in a rich tomato and onion sauce — a comforting Nigerian-inspired dish.
Spicy West African Peanut Stew with Sweet Potatoes
A hearty, creamy peanut stew featuring tender sweet potatoes and a rich, spiced tomato base, inspired by West African flavors.
Sweet Potato and Black-Eyed Pea Salad with Citrus Vinaigrette
A vibrant vegan salad combining roasted sweet potatoes and black-eyed peas with a zesty citrus vinaigrette and fresh herbs.
Slow-Simmered African Peanut Stew with Sweet Potato
A hearty, nourishing stew featuring creamy peanut sauce and sweet potatoes, slow-cooked to meld flavors and provide long-lasting energy.
Peanut-Curry Fish Stew with Tomatoes
A fragrant stew featuring tender fish simmered in a rich peanut and curry sauce with fresh tomatoes, perfect for serving over rice.
Bantu-Style Okra Stew with Black-eyed Peas
A hearty West African-inspired stew featuring tender okra and black-eyed peas simmered with smoky peppers and onions.
Yassa Chicken with Onions and Lemon
A tangy Senegalese classic featuring chicken marinated in mustard and lemon, slow-cooked with caramelized onions and fresh herbs.
Coastal Fish Stew with Tomatoes and Okra
A vibrant Senegalese-inspired stew featuring tender fish in a rich tomato and okra broth, fragrant with cumin and paprika.
Jollof-Style Rice with Black-Eyed Peas and Bell Peppers
A vibrant rice dish cooked with tomatoes, bell peppers, and protein-rich black-eyed peas.
Sautéed Okra with Tomato and Onion
A simple, vibrant side dish featuring tender okra cooked with tomatoes, onions, and a touch of lemon zest.
Citrus-Scotch Bonnet Fish with Coconut Rice
Tender fish marinated in zesty lime and Scotch bonnet, served over fragrant rice infused with coconut milk and toasted spices.
Tomato-Vegetable Rice with Peanut Butter
A fragrant rice pilaf simmered with tomatoes, mixed vegetables, and a subtle peanut butter depth for a comforting meal.
Vegetable-Peanut Stew with Coconut Milk
A creamy, nutrient-packed stew with tender vegetables simmered in a rich peanut-coconut sauce, ideal for chilly evenings.
Pan-Seared Fish with Onion-Lemon Sauce and Thyme
Tender cod fillets bathed in a bright sauce of caramelized onions, fresh lemon, and fragrant thyme, finished with a golden sear.
Nigerian-Style Egusi Soup with Spinach & Chicken
A rich, nutty soup featuring ground egusi seeds, tender chicken, and vibrant spinach, traditionally served with fufu.
Nigerian Okra Soup with Spinach & Peppers
A hearty West African stew featuring fresh okra, spinach, and bell peppers simmered in a vibrant tomato base with palm oil.
Authentic West African Jollof Rice with Chicken & Peppers
A vibrant one-pot rice dish simmered in a rich tomato-pepper sauce with tender chicken, aromatic spices, and garden-fresh vegetables.
Suya-Spiced Chicken & Plantain Stew with Coconut Milk
A West African-inspired stew with smoky grilled chicken, tender plantains, and creamy coconut broth, bursting with peanut and ginger flavors.
Mali-Style Spiced Tomato & Okra Stew
A tangy, slow-simmered stew featuring fresh okra, tomatoes, and smoky spices, perfect for pairing with couscous.
Spicy Peanut Lentil Stew
A creamy, aromatic vegetarian stew with peanut butter, red onion, and warm spices for a comforting bowl of nourishment.
West African Peanut Stew
A hearty stew made with groundnuts, tomatoes, leafy greens, and spices, served with boiled yams or rice.