Demographic Sour

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A balanced sour cocktail embodying U.S. population diversity, with bourbon and maple syrup for warmth. This recipe, ready in about 7 minutes, brings together Bourbon, Fresh lemon juice, Maple syrup for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 185 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 7 min Serves 1 Cocktails cuisine 185 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a cocktail shaker without ice, add 2 oz bourbon, 0.75 oz fresh lemon juice, 0.5 oz maple syrup, and 1 egg white.
  2. Step 2: Dry shake vigorously for 15 seconds to emulsify the egg white.
  3. Step 3: Add ice cubes to the shaker and shake again for 15 seconds until well-chilled.
  4. Step 4: Strain into a chilled coupe glass, add 2 dashes Angostura bitters on top, and garnish with a lemon twist.

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