Lavender and Honey Cold Brew Latte
A soothing, floral coffee drink where culinary lavender infuses cold brew with honey sweetness, creating a calm and aromatic moment. This recipe, ready in about 18 minutes, brings together cold brew coffee, milk, culinary lavender buds for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 175 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 cup cold brew coffee
- 1/2 cup milk
- 1/2 tsp culinary lavender buds
- 1 tbsp honey
- 1 pinch of salt
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a small saucepan, combine 1/2 cup milk, 1/2 tsp culinary lavender buds, 1 tbsp honey, and a pinch of salt over medium-low heat, stirring until honey dissolves and milk is warm (do not boil).
- Step 2: Simmer gently for 3 minutes, then remove from heat and steep for 5 minutes.
- Step 3: Strain the milk mixture through a fine-mesh sieve into a cup, stir in 1 cup cold brew coffee, and serve immediately.
