Mango-Pineapple Hibiscus Punch

By AislePrompt Editorial · Published 2026-04-15 · Updated 2026-04-15

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A vibrant tropical blend featuring ripe mango and pineapple balanced with tart hibiscus and creamy coconut water. This West African-inspired recipe, ready in about 10 minutes, brings together fresh mango chunks, fresh pineapple chunks, brewed hibiscus tea for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 88 calories and feeds 4, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 4 West African cuisine 88 cal/serving

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Ingredients

2 cups fresh mango chunks
1 cup fresh pineapple chunks
1 cup brewed hibiscus tea
1/2 cup coconut water
1 tbsp lime juice
1 tsp honey

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Equipment for this recipe

Tools this recipe's steps call for, with a link to each on Amazon.

Ninja Professional Blender, Smoothie Blender, Drink Mixer, Grinder, Ice Crusher, Frozen Fruit Blending | Professional 1000 W Power, Total Crushing ™ Technology, XL 72-oz. Pitcher Black, Grey, BL610
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Instructions

Step 1: In a blender, combine 2 cups fresh mango chunks, 1 cup fresh pineapple chunks, 1 cup cooled brewed hibiscus tea, 1/2 cup coconut water, and 1 tbsp lime juice. Blend on low for 30 seconds until fruits break down, then increase to high for 1 minute until completely smooth with no visible chunks.
Step 2: Add 1 tsp honey and blend for 10 seconds until fully incorporated. Pour into glasses filled with ice cubes and serve immediately for optimal freshness.