No-Bake Fruit Yogurt Parfait with Honey Drizzle
A simple and colorful layered parfait combining creamy yogurt, fresh berries, and a touch of honey that kids will love to assemble and eat. This American-inspired kid-friendly recipe, ready in about 10 minutes, pairs plain Greek yogurt, strawberries, hulled and sliced, blueberries for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 280 calories and feeds 1, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 cup plain Greek yogurt
- 1/2 cup strawberries, hulled and sliced
- 1/2 cup blueberries
- 2 tbsp honey
- 1/3 cup granola
- 1 medium banana, sliced
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a clear glass or small bowl, spoon 1/3 cup of plain Greek yogurt as the first layer.
- Step 2: Add 2 tbsp of sliced strawberries and 2 tbsp of blueberries evenly over the yogurt layer.
- Step 3: Sprinkle 2 tbsp of granola over the fruit layer for crunch.
- Step 4: Repeat with another 1/3 cup of yogurt, followed by 2 tbsp of banana slices and 2 tbsp of mixed berries.
- Step 5: Top with the remaining yogurt and drizzle 2 tbsp of honey evenly over the parfait to add sweetness.
- Step 6: Garnish with a small handful (about 1 tbsp) of granola and a few fresh berries on top before serving.
