Prosecco Sparkling Martini

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A light, effervescent cocktail combining prosecco, elderflower liqueur, and a splash of lemon for a crisp, floral drink. This recipe, ready in about 10 minutes, brings together prosecco, elderflower liqueur, fresh lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 1 Cocktail cuisine 180 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a shaker filled with ice, add 1 oz elderflower liqueur, 1/2 oz fresh lemon juice, and 1/4 oz simple syrup. Shake for 10 seconds to combine.
  2. Step 2: Pour the mixture into a chilled martini glass, then top with 3 oz prosecco, allowing the bubbles to rise.
  3. Step 3: Garnish with a lemon twist, expressing the zest over the drink before placing it on the rim.
  4. Step 4: Serve immediately, ensuring the glass is chilled and the prosecco is well incorporated.

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