Sausage Roll Hand Pies with Puff Pastry and Onion Gravy
Individual Australian-style sausage rolls using spiced pork sausage meat wrapped in flaky puff pastry, served with a rich onion gravy. This australian-inspired pork ready in about 55 minutes layers pork sausage meat, medium onion, finely chopped, (9x9 inch) puff pastry sheets into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 310 calories and feeds 8, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 lb pork sausage meat
- 1 medium onion, finely chopped
- 2 (9x9 inch) puff pastry sheets
- 1 tsp dried sage
- 1 tsp salt
- 1/2 tsp black pepper
- 1 egg, beaten
- 2 tbsp unsalted butter
- 1 cup beef broth
- 1 tsp cornstarch
- 2 tbsp water
Instructions
- Step 1: Preheat oven to 400°F (200°C). In a bowl, combine 1 lb pork sausage meat, 1 medium finely chopped onion, 1 tsp dried sage, 1 tsp salt, and 1/2 tsp black pepper. Mix thoroughly.
- Step 2: Roll out 2 sheets of puff pastry on a floured surface and cut each into 4 rectangles (total 8 pieces).
- Step 3: Place about 2 tbsp of sausage mixture along the center of each pastry rectangle, leaving edges free. Brush edges with 1 beaten egg and fold pastry over to seal, pressing edges with a fork.
- Step 4: Transfer sausage rolls to a baking tray lined with parchment paper. Brush tops with remaining beaten egg. Bake for 25-30 minutes until pastry is golden and sausage is cooked through.
- Step 5: While rolls bake, melt 2 tbsp unsalted butter in a saucepan over medium heat. Add remaining finely chopped onion (if desired, use 1/2 onion extra), sauté until soft and translucent, about 5 minutes.
- Step 6: Stir in 1 cup beef broth and bring to a simmer. Mix 1 tsp cornstarch with 2 tbsp water until smooth, then add to broth. Cook, stirring, until gravy thickens and coats the back of a spoon.
- Step 7: Serve sausage rolls hot with the warm onion gravy on the side for dipping.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Sausage Roll Hand Pies with Puff Pastry and Onion Gravy take to make?
Total time is about 55 minutes (20 min prep + 35 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.
How do I store leftover Sausage Roll Hand Pies with Puff Pastry and Onion Gravy?
Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.
Can I substitute ingredients in Sausage Roll Hand Pies with Puff Pastry and Onion Gravy?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Sausage Roll Hand Pies with Puff Pastry and Onion Gravy for a different number of people?
The recipe is written for 8 servings. Multiply each ingredient by (your serving target / 8). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Sausage Roll Hand Pies with Puff Pastry and Onion Gravy?
Australian pork like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
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