Shaken Classic Daiquiri with Fresh Lime

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A crisp and refreshing shaken daiquiri highlighting the bright tartness of fresh lime and the smoothness of white rum. This recipe, ready in about 3 minutes, brings together white rum, fresh lime juice, simple syrup for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 3 min Serves 1 Cocktails cuisine 160 cal/serving
Build a week of meals around this recipe → Shop this recipe on Instacart → Shop equipment ↓

Ingredients

Bar tools worth buying for drinks like this → Best Bar Tools for 2026: Shakers, Jiggers & Strainers Worth Buying

Affiliate disclosure: AislePrompt may earn a commission on qualifying purchases made through Amazon links, at no additional cost to you. See our policy →

Equipment for this recipe

Tools this recipe's steps call for, with a link to each on Amazon.

More Kitchen tools → Shop all kitchen tools →

Instructions

  1. Step 1: Fill a cocktail shaker with 1 cup ice cubes, then add 2 oz white rum, 1 oz fresh lime juice, and 0.75 oz simple syrup.
  2. Step 2: Shake vigorously for 15-20 seconds until the shaker exterior is frosty and the mixture is well chilled.
  3. Step 3: Strain the cocktail through a fine mesh strainer into a chilled coupe glass, leaving behind the ice.
  4. Step 4: Serve immediately without garnish for a clean, classic presentation.

Related recipes