Sheet Pan Citrus-Honey Glazed Salmon with Garlic Broccoli

By AislePrompt Editorial · Published 2026-05-13 · Updated 2026-05-13

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

Tender salmon fillets glazed with a bright citrus-honey sauce roasted alongside garlicky broccoli for an easy, flavorful dinner. This American-inspired seafood recipe, ready in about 25 minutes, pairs salmon fillets, broccoli florets, honey for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 320 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Cook: 15 min Serves 4 American cuisine 320 cal/serving

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Ingredients

4 pieces, about 6 oz each salmon fillets
4 cups broccoli florets
3 tbsp honey
1/4 cup fresh orange juice
2 tbsp fresh lemon juice
2 tbsp soy sauce
4 cloves minced garlic
3 tbsp olive oil
1 tsp salt
1/2 tsp black pepper
1/4 tsp red pepper flakes

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Instructions

Step 1: Preheat oven to 400°F. In a small bowl, whisk together 3 tbsp honey, 1/4 cup fresh orange juice, 2 tbsp fresh lemon juice, 2 tbsp soy sauce, and 2 minced garlic cloves until well combined.
Step 2: On a large rimmed baking sheet, toss 4 cups broccoli florets with 2 tbsp olive oil, 1/2 tsp salt, 1/4 tsp black pepper, and 1/4 tsp red pepper flakes. Spread broccoli evenly on one side.
Step 3: Pat dry 4 salmon fillets and place on the other side of the baking sheet. Brush the citrus-honey glaze generously over the salmon.
Step 4: Roast in the oven for 12-15 minutes until salmon flakes easily with a fork and broccoli edges are caramelized.
Step 5: While roasting, heat 1 tbsp olive oil in a small pan over medium heat, sauté remaining 2 minced garlic cloves for 30 seconds until fragrant, then drizzle over cooked broccoli before serving.