St-Germain Elderflower and Prosecco Spritz

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A delicate spritz cocktail showcasing floral elderflower liqueur perfectly balanced with bubbly Prosecco and a hint of fresh mint. This Italian-inspired recipe, ready in about 5 minutes, brings together St-Germain elderflower liqueur, Prosecco, Club soda for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 130 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Italian cuisine 130 cal/serving
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Ingredients

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Instructions

  1. Step 1: Place 1 cup of ice cubes into a large wine glass to chill the cocktail.
  2. Step 2: Pour 2 oz of St-Germain elderflower liqueur over the ice, releasing its floral aroma.
  3. Step 3: Slowly add 4 oz of chilled Prosecco to maintain carbonation and lightness.
  4. Step 4: Top with 1 oz of club soda for a crisp finish.
  5. Step 5: Gently stir for 8 seconds to combine flavors without flattening bubbles.
  6. Step 6: Clap 4 fresh mint leaves between your hands to release oils and add them as garnish for a refreshing herbal note.

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