St-Germain Spring Spritz

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A floral and citrusy spritz capturing spring's essence with St-Germain liqueur, fresh lemon, and Prosecco's light bubbles. This recipe, ready in about 5 minutes, brings together St-Germain liqueur, Prosecco, Fresh lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Cocktails cuisine 160 cal/serving
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Ingredients

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Instructions

  1. Step 1: Fill a coupe glass with ice cubes (about 1 cup) and add 1.5 oz St-Germain liqueur.
  2. Step 2: Pour 3 oz Prosecco into the glass, followed by 0.5 oz fresh lemon juice and 1.5 oz soda water, stirring gently until the mixture is evenly distributed.
  3. Step 3: Garnish with a fresh lemon slice, pressing it against the rim of the glass to release its oils before placing it on the edge.

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