Warm Cinnamon-Spiced Apple Oatmeal with Maple Drizzle

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

Hearty oats cooked with tender cinnamon-spiced apples and finished with a sweet maple syrup drizzle for a comforting breakfast. This american-inspired breakfast (vegetarian) ready in about 17 minutes combines rolled oats, water, medium, peeled and diced apple into a breakfast that fuels the morning without the midday crash — make-ahead-friendly and balanced enough to anchor the first meal of the day. Each serving lands at about 350 calories and feeds 2, so it sits comfortably in a weekly breakfast rotation alongside fruit, yogurt, or coffee. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Cook: 12 min Serves 2 American cuisine 350 cal/serving
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Ingredients

Instructions

  1. Step 1: In a medium saucepan, combine 1 cup rolled oats, 2 cups water, 1 medium peeled and diced apple, 1 tsp ground cinnamon, 1 tbsp brown sugar, and 1/4 tsp salt.
  2. Step 2: Bring mixture to a boil over medium-high heat, then reduce heat to low and simmer, stirring occasionally, for 8-10 minutes until oats are creamy and apples are softened.
  3. Step 3: Remove saucepan from heat and stir in 1 tbsp unsalted butter until melted and incorporated.
  4. Step 4: Divide oatmeal into bowls, then drizzle each serving with 2 tbsp maple syrup and sprinkle with 1/4 cup chopped walnuts if using.
  5. Step 5: Serve warm for a cozy, flavorful breakfast.

Equipment for this recipe

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Frequently asked questions

How long does Warm Cinnamon-Spiced Apple Oatmeal with Maple Drizzle take to make?

Total time is about 17 minutes (5 min prep + 12 min cook). Most home cooks find this fits comfortably into a busy morning; prep components the night before to save active time.

How do I store leftover Warm Cinnamon-Spiced Apple Oatmeal with Maple Drizzle?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat in the microwave or oven; egg- or grain-based items may need a splash of milk or water to refresh texture. Cold-served items (overnight oats, smoothies) keep 2–3 days in the fridge.

Can I substitute ingredients in Warm Cinnamon-Spiced Apple Oatmeal with Maple Drizzle?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Warm Cinnamon-Spiced Apple Oatmeal with Maple Drizzle for a different number of people?

The recipe is written for 2 servings. Multiply each ingredient by (your serving target / 2). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

Is Warm Cinnamon-Spiced Apple Oatmeal with Maple Drizzle vegetarian?

Yes — this recipe is tagged vegetarian based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.