Wizard's Brew

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A dark and mysterious cocktail evoking the black-and-white contrast of The Wizard of Oz, with a touch of color magic. This recipe, ready in about 5 minutes, brings together Whiskey, Black tea, Cinnamon syrup for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Cocktails cuisine 180 cal/serving
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Ingredients

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Instructions

  1. Step 1: Fill a rocks glass with a single large ice cube. Pour in 2 oz bourbon and 1 oz brewed black tea.
  2. Step 2: Add 0.5 oz cinnamon syrup and stir gently with a bar spoon for 30 seconds to chill.
  3. Step 3: Express a strip of orange zest over the surface to release oils, then drizzle caramel over the rim. Garnish with a cinnamon stick.