6,504 Seafood Recipes
From Sheet Pan Honey-Soy Glazed Salmon with Sesame Green Beans to Grilled Citrus-Chili Shrimp Tacos with Pineapple Salsa — browse 6,504 Seafood recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a seafood meal plan →Top seafood recipes — Showing 4,465–4,488 of 6,504
Sheet Pan Honey-Soy Glazed Salmon with Sesame Green Beans
Tender oven-roasted salmon fillets glazed with a honey-soy sauce served alongside crisp-tender sesame green beans.
Pan-Roasted Salmon with Lemon-Garlic Butter and Wilted Spinach
Tender salmon fillets pan-roasted and finished with a bright lemon-garlic butter sauce served over garlicky wilted spinach for a healthy, flavorful dinner.
Grilled Citrus-Chili Shrimp Tacos with Pineapple Salsa
Spicy grilled shrimp marinated in citrus and chili, topped with a fresh pineapple salsa, served on warm corn tortillas for a bright and flavorful taco experience.
Sheet Pan Cajun-Spiced Gulf Shrimp with Roasted Vegetables
A vibrant sheet pan meal featuring succulent Gulf shrimp coated in Cajun spices roasted alongside colorful peppers and zucchini for an easy regional Alabama-inspired seafood dish.
Garlic Butter Sautéed Shrimp with Lemon Parsley Rice
Succulent shrimp cooked in garlic butter paired with bright lemon parsley rice, perfect for a quick and flavorful seafood meal.
Sautéed Caribbean Shrimp with Mango and Scotch Bonnet Glaze
A vibrant dish featuring succulent shrimp sautéed in a sweet and spicy mango and Scotch bonnet pepper glaze, inspired by Caribbean flavors.
Macadamia Nut-Crusted Barramundi with Lemon Myrtle Butter
Pan-seared barramundi fillets coated in crunchy macadamia nuts, finished with a fragrant lemon myrtle butter sauce that brightens the dish.
Sautéed Garlic Shrimp with Tomato and Basil
Juicy shrimp quickly sautéed with garlic and fresh tomatoes, finished with fragrant basil for a light and flavorful seafood dish.
Baldwin County Shrimp and Grits with Smoked Andouille
A hearty, regional take on shrimp and grits featuring smoky andouille sausage and creamy stone-ground grits from Alabama’s Baldwin County.
Pan-Seared Catfish with Alabama-Style White Barbecue Sauce
A Southern-inspired dish featuring tender catfish fillets pan-seared to golden perfection and topped with a tangy Alabama white barbecue sauce.
Sautéed Salmon with Lemon-Dill Zucchini Noodles
Flaky salmon fillets pan-seared and served atop light zucchini noodles tossed in a fresh lemon and dill dressing, a bright Whole30 seafood dish.
Pan-Seared Catfish with Alabama White BBQ Sauce
A Southern-inspired dish featuring tender pan-seared catfish fillets complemented by a tangy Alabama white barbecue sauce made from mayonnaise and horseradish.
Pan-Roasted Cod with Blueberry and Maple Reduction
Mild cod fillets pan-roasted and served with a vibrant reduction of fresh blueberries and pure maple syrup, embodying New England's local flavors.
Sheet Pan Miso-Glazed Salmon with Roasted Rainbow Vegetables
Tender salmon fillets glazed with a savory-sweet miso sauce roasted alongside colorful seasonal vegetables for an easy one-pan meal.
Coconut-Dill Salmon with Green Beans and Corn Sauté
Pan-seared salmon glazed with a creamy coconut and dill sauce, paired with sautéed green beans and sweet corn for a bright and fresh Mother’s Day entrée.
Barramundi Fillets Pan-Seared with Lemon Myrtle and Finger Lime
Fresh barramundi fillets pan-seared and brightened with native lemon myrtle and topped with zesty finger lime pearls.
Pan-Fried Salmon with Ginger-Soy Glaze and Steamed Bok Choy
Delicate salmon fillets pan-fried and glazed with a savory ginger-soy sauce, served with tender steamed bok choy.
Pan-Seared Salmon with Citrus-Basil Salsa Verde
Fresh salmon fillets pan-seared to crisp perfection served with a zesty salsa verde made from basil, orange zest, and capers that brighten each bite.
Barramundi with Macadamia-Crust and Lemon Butter Sauce
Pan-seared barramundi fillets with a crunchy macadamia nut crust, finished with a bright, buttery lemon sauce highlighting Australian coastal flavors.
Citrus-Glazed Salmon with Herb Quinoa Salad
Pan-seared salmon fillets glazed with a tangy citrus sauce, served atop a light quinoa salad with fresh herbs and vegetables.
Chili-Lime Grilled Shrimp Skewers
Tender shrimp marinated in a spicy chili-lime sauce then grilled to smoky perfection, perfect for a quick Mother’s Day appetizer or light meal.
Pan-Seared Atlantic Salmon with Regional Pennsylvania Mushroom Ragout
Pan-seared salmon topped with a savory ragout of wild mushrooms inspired by the woodlands of Pennsylvania's regional cuisine.
Refreshing Vietnamese Summer Roll Salad with Shrimp and Herbs
Light and fresh summer rolls deconstructed into a vibrant salad featuring poached shrimp, crisp vegetables, fresh herbs, and a tangy dipping sauce.
Pan-Seared Fish with Tomato-Caper Sauce and Fresh Dill
Light white fish fillets pan-seared and topped with a bright tomato and caper sauce accented by fresh dill.
Frequently asked about seafood recipes
What makes a good seafood recipe?
Across our 6504 seafood recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these seafood recipes beginner-friendly?
Most seafood recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
