5,234 Vegetarian Recipes
From Stewed Callaloo with Coconut Milk to Stir-Fried Chinese Mustard Greens with Garlic — browse 5,234 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 385–408 of 5,234
Stewed Callaloo with Coconut Milk
A vibrant stew of tender leafy greens simmered in creamy coconut milk with bell peppers.
Stir-Fried Chinese Mustard Greens with Garlic
Bright green mustard greens quickly cooked with garlic and a hint of soy, a simple Shanghainese side dish.
Balsamic-Glazed Butternut Squash with Thyme
Roasted butternut squash coated in a sweet-tart balsamic glaze, elevated with fresh thyme.
Hearty Freekeh & Lentil Stew with Smoked Paprika
A deeply flavorful stew simmered for hours to meld the earthy notes of freekeh and lentils, finished with a smoky paprika kick for a dish that feels profoundly nourishing.
Vintage Era Rosemary Potatoes with Authentic Garlic-Herb Butter
A side dish capturing the 'authentic' quality of 1930s cooking, featuring rosemary-infused potatoes with a garlic-herb butter finish.
Miso-Glazed Eggplant Donburi with Tofu and Rice
A Japanese-inspired bowl featuring tender eggplant and firm tofu glazed with rich miso sauce, served over fluffy jasmine rice and garnished with scallions.
Oven-Roasted Mediterranean Vegetable and Chickpea Salad
A vibrant roasted vegetable salad with tender chickpeas, fragrant herbs, and a tangy lemon-olive oil dressing, perfect as a light dinner or side.
Miso-Glazed Roasted Eggplant with Sesame and Scallions
Eggplant roasted until tender and glazed with savory miso, finished with toasted sesame seeds.
Split-Filling Stuffed Tomatoes with Tomato Basil and Feta
Ripe tomatoes halved and filled with a herby tomato mixture on one side and creamy feta on the other, offering a refreshing contrast of textures and flavors.
Sautéed Kale with Shiitake Mushrooms and Toasted Walnuts
A deeply savory side dish where tender kale and earthy mushrooms are elevated with toasted nuts and a hint of garlic.
Stir-Fried Tofu with Ginger-Soy Sauce and Mixed Vegetables
Crisp tofu and colorful vegetables tossed in a tangy ginger-soy sauce for a fast, flavorful meal.
Interactive Color-Changing Fruit Sushi
Vibrant sushi rolls with natural color shifts when dipped in citrus vinaigrette, inspired by Neal.fun's interactive visualizations.
Luminous Brussels Sprouts with Herb Crisps
Crispy roasted sprouts glistening with a golden herb oil, evoking the festival's illuminated cityscapes.
Vegetable Stir-Fry with Tofu and Black Bean Sauce
A colorful stir-fry packed with crunchy vegetables and tofu, tossed in a savory fermented black bean sauce.
Roasted Corn and Oaxacan Cheese Quesadillas with Pickled Red Onions
Toasted tortillas filled with sweet roasted corn and melty Oaxacan cheese, served alongside tangy pickled red onions for a perfect balance.
Hidden Layered Mushroom and Spinach Lasagna
A vegetarian lasagna with hidden layers of sautéed mushrooms, spinach, and ricotta nestled between tender pasta sheets and rich tomato sauce.
Open-Faced Mediterranean Vegetable and Hummus Toast
Toasted rustic bread layered with creamy hummus and topped with fresh Mediterranean vegetables for a healthy, flavorful snack or light meal.
Italian Baked Eggplant Parmesan with Fresh Basil
Layers of sliced eggplant baked with rich tomato sauce and melted mozzarella, finished with fresh basil for a comforting Italian classic.
Herb-Roasted Vegetable Medley with Cherry Tomatoes
A colorful mix of vegetables roasted to tender perfection, featuring sweet cherry tomatoes and aromatic herbs.
Miso-Roasted Sweet Potato and Broccoli Salad
A savory-sweet salad featuring caramelized sweet potatoes and broccoli tossed in a umami-rich miso dressing.
Miso-Glazed Roasted Root Vegetables with Sesame Seeds
Root vegetables coated in a savory-sweet miso glaze, roasted until caramelized and finished with toasted sesame seeds.
Herb-Infused Roasted Potatoes and Carrots
Simple roasted vegetables with fresh herbs, using affordable root vegetables for a golden, tender side dish.
One-Pan Black Bean and Sweet Potato Tacos
Hearty and flavorful tacos featuring roasted sweet potatoes and black beans, topped with avocado and cilantro.
Stir-Fried Zucchini Noodles with Parmesan and Almond Flour
A light keto pasta alternative where spiralized zucchini cooks quickly in garlic oil, then coats in a creamy Parmesan-almond sauce.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5234 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
