5,218 Vegetarian Recipes
From Herb-Roasted Root Vegetable Medley with Thyme to Rainbow Veggie Stir-Fry with Sesame Sauce — browse 5,218 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 145–168 of 5,218
Herb-Roasted Root Vegetable Medley with Thyme
Caramelized carrots, parsnips, and beets roasted with fresh thyme and garlic create a deeply flavorful side that complements any main course with its earthy sweetness and aromatic…
Rainbow Veggie Stir-Fry with Sesame Sauce
A vibrant, nutrient-packed stir-fry featuring colorful vegetables in a savory-sweet sesame sauce, ready in 15 minutes.
Best Summer Zucchini Fritters
Light, crispy fritters packed with fresh zucchini and dill, perfect for a vegetarian lunch or side dish.
Vegetable Stir-Fry with Garlic, Ginger, and Toasted Sesame
A vibrant medley of fresh vegetables stir-fried with fragrant garlic and ginger, finished with toasted sesame oil and seeds for a nutty aroma.
Batch-Roasted Hidden Root Vegetables with Rosemary
A hearty medley of root vegetables roasted in a single batch with fragrant rosemary and garlic, perfect for meal prep or a warming side.
Quick Alexandria-Inspired Veggie Wrap with Spicy Yogurt Sauce
A vibrant vegetarian wrap filled with crisp veggies and a tangy, spicy yogurt sauce, perfect for a fast, fresh lunch.
Herb-Roasted Wombat-Inspired Cube Potatoes
Roasted potatoes cut into perfect cubes and tossed with fragrant herbs for a simple, savory side dish inspired by the wombat's unique cube-shaped scat.
Sautéed Garlic Ginger Bok Choy with Sesame
A simple stir-fry of tender bok choy infused with aromatic garlic and fresh ginger, finished with toasted sesame seeds for a nutty crunch.
Vietnamese Rice Paper Rolls with Peanut Dipping Sauce
Fresh and light rice paper rolls packed with crisp vegetables and herbs, served with a rich, savory peanut dipping sauce.
Chipotle-Rubbed Sweet Potato Tacos with Avocado Crema
Smoky roasted sweet potatoes in warm corn tortillas topped with creamy avocado sauce and pickled red onions for a vibrant vegetarian taco night.
One-Pan Vegetable Stir-Fry
Colorful vegetables stir-fried with garlic and a tangy soy-vinegar sauce in a single skillet for a quick, vibrant meal.
Savory Tofu Stir-Fry with Ginger and Scallions
A quick and flavorful stir-fry featuring crispy tofu and vibrant vegetables, finished with a savory ginger-scallion sauce.
Sesame Ginger Stir-Fried Tofu with Broccoli
A savory, protein-packed stir-fry featuring crispy tofu and crisp broccoli in a fragrant ginger-sesame sauce.
Slow-Cooked Tomato and Chickpea Stew
A deeply flavored vegetarian stew with sun-ripened tomatoes and tender chickpeas, simmered to perfection.
Mango and Coconut Curried Chickpeas
Creamy chickpeas simmered in coconut curry with sweet mango, perfect for a quick vegetarian weeknight meal.
Coconut Milk Root Vegetable Stew
A comforting stew simmering sweet potatoes and carrots in creamy coconut milk, enhanced with garlic and ginger for a warm, nourishing meal.
Okinawan Purple Sweet Potato Stew with Tofu
A hearty, naturally sweet stew blending Okinawa's signature purple sweet potato with silken tofu in a light miso broth.
Garlic-Herb Roasted Tomato & Zucchini Medley
A simple, colorful vegetable side dish with garlic-infused oil and fresh herbs, ideal for weeknight dinners.
Sautéed Zucchini and Mushroom Frittata with Dill
A fluffy, herb-packed frittata with sautéed zucchini and mushrooms, ideal for breakfast or a light lunch.
Slow-Cooked Coconut Lentil Stew with Spinach
A comforting, protein-rich stew simmered with creamy coconut milk and fresh spinach, perfect for chilly evenings.
Momo with Spicy Tomato Chutney
Steamed dumplings filled with spiced cabbage and carrots, served with a tangy tomato chutney.
Savory Tofu Stir-Fry with Bok Choy
Crisp-tender bok choy and tofu in a ginger-soy sauce, finished with sesame seeds.
Herb-Infused Root Vegetable Medley with Lemon
A colorful assortment of earthy root vegetables roasted with fresh herbs and a bright lemon finish, perfect for a simple, nutrient-rich side.
Miso-Glazed Carrot and Sweet Potato Slices
Honey-sweetened vegetables coated in savory miso glaze for a naturally sweet, umami-rich side that complements any main course.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5218 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
