182 Vietnamese Recipes
Browse 182 Vietnamese recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Shop these Vietnamese recipes on Instacart → Ask the AI for a vietnamese meal plan →Top vietnamese recipes — Showing 73–96 of 182
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Tofu and Mushroom Stir-Fry with Vietnamese Black Pepper Sauce
A vibrant vegetarian stir-fry featuring firm tofu and shiitake mushrooms coated in a savory, fragrant black pepper sauce.

Stir-Fried Tofu with Garlic Soy Sauce and Bok Choy
A quick stir-fry featuring crispy tofu cubes and tender bok choy tossed in a savory garlic soy sauce with a hint of sweetness.

Pan-Seared Chicken with Citrus Ginger Glaze
Juicy chicken breasts pan-seared to golden perfection and finished with a tangy citrus ginger glaze that balances sweet and spicy notes.

Stir-Fried Tofu Bánh Mì with Pickled Daikon and Carrots
A vegetarian take on the classic Vietnamese sandwich featuring savory stir-fried tofu, tangy pickled vegetables, fresh herbs, and a crunchy baguette.

Pan-Fried Pork Belly Bánh Mì with Spicy Mayo and Fresh Herbs
Savor slices of pan-fried pork belly with crispy edges layered with spicy mayonnaise, pickled vegetables, and fresh cilantro on a light Vietnamese baguette.

Slow-Simmered Pho Broth with Spiced Beef and Rice Noodles
A fragrant and deeply flavored Vietnamese beef broth simmered with warm spices, served over tender slices of beef and soft rice noodles.

Baked Lemongrass Pork Meatball Bánh Mì with Pickled Vegetables
Vietnamese-style baked pork meatballs seasoned with lemongrass and garlic, nestled in a light baguette with pickled daikon and carrot, fresh herbs, and a creamy mayo spread.

Crisp Fried Spring Rolls with Shrimp and Pork Filling
Golden Vietnamese fried spring rolls stuffed with a savory mixture of shrimp, ground pork, and vegetables served with a tangy dipping sauce.

Vegetarian Spring Rolls with Peanut-Lime Sauce
Fresh rice paper rolls filled with crisp vegetables and herbs, served with a creamy peanut-lime dipping sauce that balances sweet and tangy flavors.

Charred Lemongrass Chicken Skewers with Nuoc Cham Dipping Sauce
Tender chicken marinated in lemongrass and garlic, grilled to smoky perfection and served with a tangy Vietnamese fish sauce dipping sauce.

Steamed Coconut Tapioca Pudding with Mung Beans
A traditional Vietnamese dessert combining chewy tapioca pearls and creamy coconut milk, layered with sweet mung beans for a delightful texture contrast.

Grilled Lemongrass Filet Mignon with Vietnamese Marinade
Tender filet mignon marinated in traditional Vietnamese spices and lemongrass, grilled to juicy perfection.

Quick Stir-Fry Korean Pork with Garlic and Gochujang
A speedy stir-fry featuring tender pork strips coated in a spicy-sweet gochujang sauce, accented by garlic and scallions for a punch of Korean flavors.

Pan-Seared Vietnamese Shrimp and Pork Banh Xeo
A savory Vietnamese pancake filled with shrimp, pork, onions, and beansprouts, served with fresh lettuce and a tangy house fish sauce.

Slow-Simmered Vietnamese Pork Belly Caramelized in Fish Sauce
Rich pork belly slowly braised in a sweet and savory caramel fish sauce glaze until tender and melt-in-your-mouth delicious.
Frequently asked about vietnamese recipes
What makes a good vietnamese recipe?
Across our 182 vietnamese recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vietnamese recipes beginner-friendly?
Most vietnamese recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.





