Citrus Mint Non-Alcoholic Party Punch

By AislePrompt Editorial · Published 2026-07-26 · Updated 2026-07-26

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A refreshing, vibrant punch blending citrus flavors and fresh mint, perfect for any festive gathering without alcohol. This recipe, ready in about 10 minutes, brings together orange juice, pineapple juice, lemon-lime soda for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 90 calories and feeds 8, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 8 Cocktails cuisine 90 cal/serving

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Ingredients

3 cups orange juice
2 cups pineapple juice
3 cups lemon-lime soda
1/4 cup fresh mint leaves
4 cups ice cubes
1/2 cup orange slices
1/2 cup lemon slices

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Equipment for this recipe

Tools this recipe's steps call for, with a link to each on Amazon.

Amazon Basics Color-Coded Dishwasher Safe Kitchen Knife Set, 12-Piece with Ergonomic Handles, Non-stick Sharp Blades, 6 Knives with 6 Blade Guards, Multicolor, 13.88 x 4.13 x 1.38 inch
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Instructions

Step 1: In a large punch bowl, pour 3 cups of orange juice and 2 cups of pineapple juice, stirring gently to combine.
Step 2: Add 3 cups of chilled lemon-lime soda to the juice mixture, stirring slowly to preserve the bubbles.
Step 3: Tear 1/4 cup of fresh mint leaves gently and add them to the punch for a refreshing aroma.
Step 4: Add 4 cups of ice cubes to the bowl to chill the punch thoroughly.
Step 5: Garnish with 1/2 cup of thinly sliced orange and 1/2 cup of lemon slices arranged on top before serving.