46–60 Minute Recipes
11,017 recipes ready in 46 to 60 minutes — weeknight roasts, slow-cooker dinners, braised mains, baked goods, and 1-hour meals, all top-rated. Every recipe below includes step-by-step instructions and one-tap Instacart ordering for the ingredients.
Shop these recipes on Instacart →Top-rated picks — ready in 46 to 60 minutes
Slow-Simmered Chicken Adobo with Soy-Vinegar Braise
Tender chicken thighs simmered slowly in a tangy soy sauce and vinegar braising liquid infused with garlic and bay leaves.
French-Style Ratatouille with Thyme and Basil
A rustic vegetable medley stewed gently with fresh thyme and basil, perfect as a side or light main dish.
Baked Chicken Thighs with Smoky BBQ Sauce
Juicy chicken thighs marinated in a smoky BBQ sauce and roasted to perfection.
Pan-Seared Korean Beef Bulgogi with Ginger and Sesame
Thin slices of marinated beef quickly pan-seared to caramelized perfection with a vibrant ginger-sesame glaze.
Oven-Roasted Mexican Chicken with Ancho Chili and Lime
This dish features juicy chicken thighs roasted with smoky ancho chili powder and fresh lime for an authentic Mexican flavor.
Harissa-Spiced Sheet Pan Chicken with Chickpeas and Preserved Lemon
Roasted chicken thighs coated with smoky harissa paste, baked alongside chickpeas and tangy preserved lemon for a fragrant North African inspired meal.
Skillet Chicken Souvlaki with Tzatziki Sauce
Juicy chicken souvlaki pieces seared in a skillet and served with a cool homemade cucumber-yogurt tzatziki sauce.
Baked Four-Cheese Ziti with Roasted Garlic
A hearty baked pasta dish featuring a blend of four cheeses and sweet roasted garlic enveloped in a rich tomato sauce.
Lemon-Infused Herb Roasted Chicken Thighs
Juicy chicken thighs roasted with fresh herbs and bright lemon, delivering a fragrant and flavorful entrée with crispy skin.
Open-World Inspired Roasted Mushroom and Spinach Risotto
Creamy risotto featuring roasted mushrooms and fresh spinach, reflecting the expansive and rich landscapes of open-world adventure games.
Survivalist Vegetable and Quinoa Stew
Hearty quinoa stew loaded with root vegetables and herbs, perfect for a nourishing meal inspired by survival cross-platform games.
Honey-Lime Grilled Pork Tacos with Pickled Onions
Juicy pork marinated in honey and lime, grilled to perfection, served in soft tortillas with tangy pickled onions and fresh cilantro.
Pan-Seared Chile-Lime Chicken Thighs with Pickled Red Onions
Juicy chicken thighs pan-seared with a bright chile-lime marinade and topped with tangy quick pickled red onions for contrast.
Oven-Roasted Potato Medley with Thyme
A colorful medley of red, white, and purple potatoes roasted with fresh thyme and garlic for a simple patriotic side dish.
Pan-Seared Chicken with Wild Rice and Maple-Dijon Glaze
Tender pan-seared chicken breasts served atop nutty wild rice, finished with a sweet and tangy maple-Dijon glaze.
Greek-Style Lemon Potatoes Roasted with Oregano and Garlic
Tender potato wedges roasted with fresh lemon juice, garlic, and oregano, creating a tangy, aromatic side dish bursting with Mediterranean flavors.
Stuffed Bell Peppers with Quinoa and Black Beans
Colorful bell peppers stuffed with a zesty quinoa and black bean mixture topped with melted cheese, embodying red, white, and blue colors in a nutritious meal.
Roasted Beet and Goat Cheese Salad with Citrus Vinaigrette
A colorful salad combining roasted red beets, creamy goat cheese, and fresh greens dressed in a bright citrus vinaigrette.
Grilled Spiced Pechuga Chicken with Citrus Herb Salsa
Juicy grilled chicken breast marinated with warm spices, served alongside a zesty citrus herb salsa for a vibrant flavor contrast.
Grilled Mesquite-Spiced Chicken with Charred Corn Salad
Marinated in smoky mesquite seasoning, grilled to perfection and served alongside a vibrant charred corn salad with fresh herbs.
Showing 145–168 of 11,017 46–60 min recipes · page 7 of 10. 4 near-duplicate variants were collapsed into the matching recipe above.