46–60 Minute Recipes
16,015 recipes ready in 46 to 60 minutes — weeknight roasts, slow-cooker dinners, braised mains, baked goods, and 1-hour meals, all top-rated. Every recipe below includes step-by-step instructions and one-tap Instacart ordering for the ingredients.
Shop these recipes on Instacart →Top-rated picks — ready in 46 to 60 minutes

Cinnamon-Spiced Apple and Carrot Soup
A warm, gently spiced soup combining sweet apples and earthy carrots with a hint of cinnamon to evoke cozy winter comfort.

Ethiopian-Inspired Spiced Vegetable Stew with Berbere and Lentils
A vibrant, vegan-friendly vegetable stew simmered with lentils and berbere spice, delivering layers of warmth and earthy flavors.

Grilled Lemon-Pepper Chicken with Charred Broccoli
Juicy grilled chicken breasts seasoned with lemon zest and cracked black pepper paired with smoky charred broccoli florets for a light, flavorful meal.

Tex-Mex Skillet Chicken with Roasted Poblano and Black Beans
Juicy chicken thighs sautéed with smoky roasted poblano peppers, black beans, and a vibrant Tex-Mex spice blend.

Pan-Roasted Chicken with Honey Mustard Glaze and Roasted Carrots
Tender pan-roasted chicken breasts glazed with a sweet and tangy honey mustard sauce, served with caramelized roasted carrots.

Street-Style Chicken Tacos with Pickled Red Onion
Juicy grilled chicken thighs seasoned with smoky spices, topped with tangy pickled red onions and fresh cilantro in warm corn tortillas.

Sautéed Chicken Thighs with Honey-Soy Glaze and Sesame Rice
Juicy chicken thighs pan-seared and finished with a sticky honey-soy glaze, served over fragrant sesame rice for a satisfying meal.

Mountain Herb-Crusted Chicken with Winter Root Vegetables
Tender chicken breasts oven-roasted with a fragrant crust of fresh herbs and served alongside caramelized winter root vegetables.

Moroccan-Spiced Grilled Chicken with Harissa Yogurt Sauce
Juicy grilled chicken marinated in warm Moroccan spices, served with a cooling harissa-infused yogurt sauce.

Spiced Egyptian Lentil Stew with Toasted Cumin
A warm, hearty lentil stew inspired by North African spices with toasted cumin and garlic for depth and comfort.

Sheet Pan Korean BBQ Chicken Thighs with Gochujang Glaze
Juicy chicken thighs roasted on a sheet pan with a sweet and spicy gochujang glaze, served alongside caramelized onions and bell peppers.

Pandan-Infused Thai Mango Sticky Rice
A traditional Thai dessert with sweet coconut sticky rice infused with fragrant pandan leaves, paired with ripe mango slices and a creamy coconut sauce.

Sheet Pan Spanish-Style Chicken with Paprika and Potatoes
Juicy chicken thighs roasted alongside paprika-spiced potatoes and peppers for a simple, satisfying Spanish-inspired sheet pan dinner.

Sautéed Chicken with Turkish Tomato and Pepper Sauce
Juicy chicken thighs pan-sautéed and simmered in a rich tomato and roasted red pepper sauce spiced with smoked paprika.

Melodic Citrus-Glazed Chicken with Herb Risotto
Juicy chicken thighs glazed with a tangy citrus sauce paired with creamy herb-infused risotto.

One-Pot Southern-Style Chicken and Rice with Smoked Paprika
A comforting one-pot meal featuring tender chicken thighs simmered with aromatic smoked paprika, garlic, and bell peppers into fluffy rice.

Baked Parmesan-Crusted Chicken Thighs with Garlic and Rosemary
Juicy chicken thighs baked with a crispy Parmesan and herb crust, infused with garlic and fragrant rosemary.

Injera-Style Teff Flatbread with Spiced Lentil Misir Wot
Soft and tangy Ethiopian teff flatbread served with a hearty and spicy red lentil stew simmered in berbere and niter kibbeh.

Rosemary Herb-Roasted Chicken Thighs
Oven-roasted chicken thighs seasoned with fresh rosemary, thyme, and garlic for a savory and aromatic winter-inspired main dish.

Northern Grain and Mushroom Pilaf with Toasted Walnuts
Earthy mushrooms and nutty toasted walnuts elevate a fragrant northern-inspired grain pilaf, perfect as a side or light main.

Herb-Infused Ratatouille with Garlic and Thyme
A rustic vegetable stew bursting with the flavors of garlic, fresh thyme, and ripe summer vegetables slow-cooked to tender perfection.
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