46–60 Minute Recipes
11,017 recipes ready in 46 to 60 minutes — weeknight roasts, slow-cooker dinners, braised mains, baked goods, and 1-hour meals, all top-rated. Every recipe below includes step-by-step instructions and one-tap Instacart ordering for the ingredients.
Shop these recipes on Instacart →Top-rated picks — ready in 46 to 60 minutes
Roasted Diablo-Spiced Chicken Thighs with Charred Vegetables
Oven-roasted chicken thighs coated in a fiery spice blend, served alongside smoky roasted seasonal vegetables.
Sizzling Lemongrass Shrimp Skewers with Chili-Lime Glaze
Grilled shrimp marinated in fragrant lemongrass and glazed with a tangy chili-lime sauce for a vibrant, refreshing seafood treat.
Pan-Seared Indian Spiced Chicken with Cilantro Yogurt Sauce
Marinated in warm Indian spices and pan-seared to perfection, served with a cooling cilantro yogurt sauce.
Street Taco Trio with Fresh Salsa and Pickled Onions
A vibrant trio of street tacos featuring seasoned grilled meats, fresh cilantro-lime salsa, and tangy pickled red onions on soft corn tortillas.
Spiced Death Rolling Chili with Smoky Black Beans
A bold and intense chili inspired by the high-stakes excitement of the Death Rolling game, featuring smoky black beans and a complex spice blend.
Oven-Roasted Chicken with Sweet Citrus Glaze
Tender chicken thighs roasted with a vibrant sweet citrus glaze made from orange juice, honey, and fresh thyme that caramelizes beautifully in the oven.
French-Style Lentil and Vegetable Soup with Herbs de Provence
A hearty, rustic lentil soup simmered with fresh vegetables and fragrant Herbs de Provence for a cozy and nourishing meal.
Vinegar-Infused Chicken Tinola with Ginger and Green Papaya
A comforting Filipino chicken soup where tender chicken simmers with fresh ginger, green papaya, and a hint of vinegar, creating a warm, lightly tangy broth…
Smoked Chicken and Poblano Soup with Roasted Corn
A smoky, creamy chicken soup with roasted corn and poblano peppers that delivers warmth and depth inspired by Texas flavors.
Galinhada Mineira Braised Chicken and Rice with Tomatoes and Peppers
A traditional Brazilian one-pot dish from Minas Gerais featuring tender chicken simmered with rice, tomatoes, and bell peppers for a comforting meal.
Keto Oven-Roasted Chicken Thighs with Olive Oil and Herbs
Juicy chicken thighs roasted in the oven with olive oil and a blend of herbs, perfect for a keto-friendly meal with crispy skin.
Simmered Japanese Chicken Curry with Fukujinzuke Pickles
A comforting Japanese chicken curry simmered until tender and served over steamed rice with tangy fukujinzuke pickles for added brightness.
Stir-Fried Teriyaki Steak Bowl with Roasted Sweet Potatoes
Tender stir-fried steak glazed with a sweet teriyaki sauce, served over steamed rice with honey-roasted sweet potatoes and crisp broccoli.
Layered Pasta Bake with Spinach and Ricotta
A comforting baked pasta layered with creamy ricotta, sautéed spinach, and a subtly spiced tomato sauce.
Pan-Seared Chicken Breast with Honey-Mustard Glaze and Roasted Vegetables
Juicy pan-seared chicken breasts coated in a honey-mustard glaze served alongside honey-roasted carrots and parsnips.
Fourth-Anniversary Chocolate Layer Cake with Vanilla Bean Frosting
A moist, rich chocolate cake with four distinct layers, each filled and frosted with smooth vanilla bean buttercream for a special celebration.
Sheet Pan Chile-Lime Chicken with Charred Corn
Juicy chicken thighs roasted on a sheet pan with a zesty chile-lime marinade and smoky charred corn for a bright, flavorful meal.
Caribbean-Inspired Baked Jerk Pork with Pineapple Salsa
Tender baked pork shoulder infused with spicy jerk seasoning, served with a bright, fresh pineapple salsa that balances heat and sweetness.
Sheet Pan Za'atar Chicken with Roasted Eggplant and Sumac Yogurt
A vibrant Middle Eastern-inspired sheet pan meal featuring za’atar-spiced chicken thighs, tender roasted eggplant, and a tangy sumac-infused yogurt sauce.
Spaghetti Squash Stir-Fry with Ground Pork and Asian Vegetables
A colorful Whole30 stir-fry featuring tender ground pork and vibrant Asian vegetables over roasted spaghetti squash strands.
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