Cuban Coffee Old Fashioned
A bold twist on the classic Old Fashioned, combining rich Cuban coffee-infused rum with a hint of brown sugar and bitters. This cocktails-inspired cocktails & drinks ready in about 5 minutes brings together coffee-infused aged rum, demerara syrup, dashes angostura bitters for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 190 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz coffee-infused aged rum
- 0.25 oz demerara syrup
- 3 dashes angostura bitters
- 1 large ice cube
- 1 wide strip orange peel
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: In a mixing glass, combine 2 oz coffee-infused aged rum, 0.25 oz demerara syrup, and 3 dashes Angostura bitters.
- Step 2: Add enough ice to fill the mixing glass halfway and stir gently with a bar spoon for 30 seconds to chill and dilute slightly.
- Step 3: Place one large clear ice cube in a rocks glass.
- Step 4: Strain the chilled mixture over the ice cube in the rocks glass.
- Step 5: Express the oils from a wide strip of orange peel over the surface, twist it to release more aroma, and then rim the glass with the peel before resting it on the edge.
Frequently asked questions
How long does Cuban Coffee Old Fashioned take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Cuban Coffee Old Fashioned?
Refrigerate any leftover cuban coffee old fashioned in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Cuban Coffee Old Fashioned?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Cuban Coffee Old Fashioned for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Cuban Coffee Old Fashioned?
Cocktails cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
