75 Canadian Recipes
From Spiced Maple-Glazed Roasted Brussels Sprouts to Grilled Maple-Glazed Trout with Wild Berry Salsa — explore 75 Canadian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit.
Ask the AI for a canadian meal plan → Cook a Canadian dinner tonight →Featured Canadian recipes
Spiced Maple-Glazed Roasted Brussels Sprouts
Roasted Brussels sprouts tossed with a warm blend of maple syrup and spices for a sweet and savory side dish with a hint of smokiness.
Grilled Maple-Glazed Trout with Wild Berry Salsa
A fresh trout fillet grilled and brushed with a sweet maple glaze, served alongside a vibrant wild berry salsa that balances sweetness and acidity.
Sautéed Chicken with Maple-Dijon Glaze and Roasted Root Vegetables
Glazed with a sweet and tangy maple-Dijon sauce served alongside caramelized roasted root vegetables.
Spiced Wild Blueberry Compote with Canadian Maple Syrup
A warm wild blueberry compote infused with cinnamon and maple syrup, perfect for topping pancakes or yogurt.
Grilled Smoked Meat Sandwich with Mustard Slaw
A homage to Montreal’s iconic smoked meat, this sandwich layers tender spiced beef with a tangy mustard cabbage slaw on toasted rye bread.
Stuffed Montreal-Style Bagels with Smoked Meat and Pickled Vegetables
Soft and chewy Montreal-style bagels filled with savory smoked meat, tangy pickles, and fresh greens for a hearty sandwich inspired by the Montreal region.
Creamy Cheddar and Bacon Poutine with Crispy Fries
A Quebec-inspired poutine featuring golden crispy fries topped with melted cheddar cheese curds and smoky bacon in a rich gravy.
Quebec-Style Baked Apple Crisp with Maple Oat Topping
A warm baked apple crisp featuring tart Quebec apples topped with a toasted oat and maple syrup crumble, perfect for cozy dessert moments.
Spiced Quebec-Style Potato and Pea Soup
Hearty potatoes and green peas simmered with regional spices create a warming soup reminiscent of Quebec’s rustic comfort foods.
Quebec-Style Tourtière with Spiced Pork Filling
A traditional Quebec meat pie featuring ground pork seasoned with warming regional spices, baked in a flaky golden crust.
Savoury Quebec Potato and Cheese Pie with Caramelized Onions
A rich potato pie layered with aged Quebec cheddar and sweet caramelized onions, baked to a golden crust — a hearty regional dish showcasing local ingredients.
Assiniboine River Smoked Pickerel with Lemon-Dill Butter
Lightly smoked pickerel fillets served with a bright lemon-dill butter, evoking the fresh waters of Winnipeg’s Assiniboine River.
Prairie Grain Salad with Roasted Pumpkins and Manitoba Cheddar
A colorful warm salad combining roasted pumpkin, Manitoba cheddar, and a mix of prairie grains, capturing the essence of Winnipeg’s agricultural heritage.
Red River Valley Bison Stew with Root Vegetables
A hearty, slow-simmered stew featuring tender bison meat and earthy root vegetables, inspired by the fertile lands around Winnipeg’s Red River Valley.
One-Pot Maple Mustard Chicken with Carrots
Tender chicken thighs simmered in a sweet and tangy maple mustard sauce with caramelized carrots, all cooked in one pot for easy cleanup.
Smoked Cedar-Planked Whitefish with Juniper Berry Rub
A rustic smoked whitefish dish infused with aromatic juniper berries and cedar plank smokiness, inspired by traditional Manitoulin Island flavors.
Acadian Potato and Carrot Gratin
A creamy, layered gratin featuring locally grown potatoes and carrots baked with Gruyère and Parmesan for a hearty side dish.
Atlantic Haddock and Leek Chowder
A comforting chowder featuring tender haddock, potatoes, and leeks in a creamy broth, perfect for chilly Atlantic evenings.
Maple-Bourguignon Beef Stew
A hearty stew featuring tender beef braised in a rich red wine sauce with a touch of maple syrup, slow-cooked to perfection for a comforting Quebec classic.
Maple-Smoked Berry Crumble
Warm berry compote topped with an oat crumble and a subtle smoky note, mirroring the park's natural harmony.
Peameal Bacon and Maple Syrup Sliders
Crisp peameal bacon strips glazed with maple syrup, stacked on toasted buns with fresh tomato and onion.
Vancouver Sunshine Lemon Herb Chicken
Baked with a zesty lemon-herb glaze, accompanied by roasted asparagus for a bright, sunny meal.
About Canadian cooking
What defines Canadian cooking?
Canadian cooking is shaped by the ingredients, techniques, and flavor pairings that emerged in that region. Our 75 Canadian recipes cover everything from quick weeknight meals to classic dishes worth learning end-to-end.
What are common Canadian pantry staples?
Each recipe lists its ingredients. Filter by prep time under 30 minutes to find Canadian recipes that lean on easily-stocked staples rather than specialty ingredients.
Can I shop ingredients on Instacart?
Yes. Every recipe on AislePrompt has a one-tap Instacart checkout that matches ingredients to real products at stores near you — so any canadian recipe becomes a cart in one click.
Are there vegetarian Canadian options?
Use the Vegetarian category filter combined with this cuisine page to find Canadian recipes without meat. The catalog has thousands of cross-filtered combinations.