63 Jewish Recipes
From Kosher Red Wine-Braised Brisket with Root Vegetables to Sweet and Sour Brisket with Onion and Carrot — explore 63 Jewish recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit.
Ask the AI for a jewish meal plan → Cook a Jewish dinner tonight →Featured Jewish recipes

Kosher Red Wine-Braised Brisket with Root Vegetables
Slow-cooked kosher brisket braised in a robust red wine sauce alongside tender root vegetables, ideal for a festive meal.

Sweet and Sour Brisket with Onion and Carrot
Slow-cooked brisket in a tangy sweet and sour sauce with tender onions and carrots, a comforting centerpiece for Passover dinners.

Matzo Meal Passover Rolls with Honey Butter
Fluffy Passover rolls made with matzo meal and eggs, served warm with a sweet honey butter spread for a festive occasion.

Herbed Roasted Brisket with Horseradish-Cranberry Sauce
Slow-roasted beef brisket seasoned with garlic and fresh herbs, served alongside a zesty horseradish and cranberry sauce to brighten this Passover classic.

Spiced Hanukkah Apple and Honey Kugel
A comforting baked noodle kugel infused with warm cinnamon, sweet apples, and honey, celebrating the Festival of Lights.

Date and Walnut Charoset with Cinnamon and Honey
Sweet and spiced charoset made from chopped dates, crunchy walnuts, and a touch of cinnamon and honey, ideal for the Passover Seder table.

Honey-Sweetened Challah Rolls with Sesame Seeds
Soft, slightly sweet yeast rolls brushed with honey and toasted sesame seeds.

Spiced Apple Sufganiyot with Cinnamon Sugar
Light, airy doughnuts filled with warm spiced apple compote, rolled in sweet cinnamon sugar.

Herb-Roasted Matzah Ball Soup with Carrot and Celery
Light and fluffy matzah balls simmered in a savory chicken broth with fresh herbs and tender vegetables, a traditional Passover comfort food.

Egg-Free Matzo Brei with Sautéed Spinach and Sweet Onions
A savory Passover breakfast featuring crispy matzo soaked and pan-fried with sautéed spinach and caramelized onions, perfect for those avoiding eggs.

Baked Citrus and Honey Brisket with Carrot and Celery Root
Slow-baked beef brisket infused with the sweetness of honey and bright citrus, paired with roasted carrots and creamy celery root for a hearty Passover main.

Honey-Glazed Brisket with Caramelized Onions and Matzah
Slow-braised brisket glazed with honey and layered with caramelized onions, served alongside toasted matzah pieces for a hearty Passover entrée.

Charoset and Walnut Stuffed Matzo Balls
Light and fluffy matzo balls filled with a sweet charoset and crunchy walnuts, blending traditional Passover flavors into a comforting dish.

Slow-Roasted Brisket with Passover Spiced Glaze
Tender brisket slow-roasted with a fragrant glaze of traditional Passover spices that create a rich, savory-sweet crust.

Cast Iron Potato Kugel with Caramelized Onions
This potato kugel features shredded potatoes and sweet caramelized onions, baked in a cast iron skillet for a golden crust and soft interior.

Sweet Potato Kugel with Cinnamon and Honey Drizzle
A baked sweet potato kugel dish that balances natural sweetness and warm spices, perfect for a Passover dessert or side.

Egg and Horseradish Matzo Ball Soup
Light matzo balls infused with grated horseradish served in a savory chicken broth with chopped hard-boiled eggs for a Passover comfort soup.

Matzo Meal-Crusted Sweet Potato Latkes with Applesauce
Crisp-fried sweet potato latkes coated in matzo meal served with a homemade cinnamon-spiced applesauce, perfect for Passover.

Baked Noodle Kugel with Cinnamon and Raisins
A traditional Jewish noodle kugel baked until golden, blending egg noodles with sweet cinnamon, raisins, and a creamy custard base.

Passover Apple Cake with Nut Crust
A moist, spiced apple cake with a crunchy nut crust, made without leavening for a traditional Passover dessert.

Raspberry Sufganiyot with Citrus Glaze
Light, airy jelly doughnuts filled with tart raspberry jam and finished with a zesty lemon glaze, capturing Hanukkah's joyful spirit.

Pan-Fried Potato Latkes with Chives
Golden, crispy latkes made with grated potatoes and fresh chives, perfect for Hanukkah celebrations with a subtle herbal note.

Rosemary-Garlic Roast Chicken with Lemon
Juicy chicken pieces roasted to perfection with a fragrant rosemary-garlic crust and a hint of lemon, ideal for a festive Passover dinner.

Herb-Infused Gefilte Fish with Carrot Relish
A savory chicken loaf infused with fresh herbs, served with a sweet-tart carrot relish that balances the richness of the dish.
About Jewish cooking
What defines Jewish cooking?
Jewish cooking is shaped by the ingredients, techniques, and flavor pairings that emerged in that region. Our 63 Jewish recipes cover everything from quick weeknight meals to classic dishes worth learning end-to-end.
What are common Jewish pantry staples?
Each recipe lists its ingredients. Filter by prep time under 30 minutes to find Jewish recipes that lean on easily-stocked staples rather than specialty ingredients.
Can I shop ingredients on Instacart?
Yes. Every recipe on AislePrompt has a one-tap Instacart checkout that matches ingredients to real products at stores near you — so any jewish recipe becomes a cart in one click.
Are there vegetarian Jewish options?
Use the Vegetarian category filter combined with this cuisine page to find Jewish recipes without meat. The catalog has thousands of cross-filtered combinations.