Harissa-Spiced Chicken Wrap with Soft Dinner Rolls

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

Warm roasted chicken tossed in harissa spice wrapped in soft dinner rolls, perfect for a flavorful and satisfying handheld meal. This Middle Eastern-inspired sandwich and wrap recipe, ready in about 35 minutes, pairs boneless, skinless chicken breasts, harissa paste, olive oil for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 320 calories and feeds 6, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Cook: 25 min Serves 6 Middle Eastern cuisine 320 cal/serving
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Ingredients

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Instructions

  1. Step 1: Preheat oven to 400°F. In a bowl, mix 2 tbsp harissa paste, 2 tbsp olive oil, 1 tsp salt, 1/2 tsp black pepper, and 1 tsp garlic powder. Coat 3 boneless, skinless chicken breasts evenly with the harissa mixture.
  2. Step 2: Place the chicken breasts on a baking sheet and roast for 20-25 minutes until cooked through and juices run clear. Let rest for 5 minutes, then slice thinly.
  3. Step 3: In a small bowl, combine 1/2 cup plain Greek yogurt, 1 tbsp lemon juice, and 1/4 cup chopped fresh mint to make a refreshing sauce.
  4. Step 4: Slice open 6 soft dinner rolls and layer each with shredded lettuce (about 2 tbsp per roll), thin slices of cucumber, sliced harissa chicken, and a generous spoonful of the mint yogurt sauce.
  5. Step 5: Serve immediately for a spicy, cooling, and handheld meal perfect for lunch or casual dinner.