Lemon-Ginger Punch Bowl Cocktail

By AislePrompt Editorial · Published 2026-08-03 · Updated 2026-08-03

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A refreshing punch bowl cocktail combining bright lemon juice and spicy ginger with sparkling soda for a lively party drink. This recipe, ready in about 10 minutes, brings together fresh lemon juice, ginger syrup, vodka for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 8, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 8 Cocktails cuisine 180 cal/serving

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Ingredients

1 cup fresh lemon juice
3/4 cup ginger syrup
2 cups vodka
4 cups, chilled club soda
1/2 cup, for garnish lemon slices
1/4 cup, for garnish fresh mint leaves
4 cups ice cubes

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Equipment for this recipe

Tools this recipe's steps call for, with a link to each on Amazon.

Amazon Basics Color-Coded Dishwasher Safe Kitchen Knife Set, 12-Piece with Ergonomic Handles, Non-stick Sharp Blades, 6 Knives with 6 Blade Guards, Multicolor, 13.88 x 4.13 x 1.38 inch
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Instructions

Step 1: In a large punch bowl, combine 1 cup fresh lemon juice, 3/4 cup ginger syrup, and 2 cups vodka. Stir gently to mix.
Step 2: Add 4 cups ice cubes and 4 cups chilled club soda to the bowl. Stir slowly to combine without losing bubbles.
Step 3: Float 1/2 cup lemon slices and 1/4 cup fresh mint leaves on top for an aromatic garnish.
Step 4: Serve immediately in chilled glasses, adding extra ice as desired.