Mamey Rum Smash

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A vibrant Puerto Rican-inspired cocktail featuring the unique sweetness of mamey fruit, balanced with fresh lime and aged rum. This recipe, ready in about 10 minutes, brings together Puerto Rican rum, Mamey puree, Fresh lime juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 220 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 1 Cocktails cuisine 220 cal/serving
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Ingredients

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Instructions

  1. Step 1: Muddle 2 fresh mint leaves with 1/2 oz mamey puree and 1/2 oz fresh lime juice in a cocktail shaker until the mint is fragrant and the fruit is mashed.
  2. Step 2: Add 2 oz Puerto Rican rum, 1/4 oz simple syrup, and fill the shaker with 1 cup ice cubes.
  3. Step 3: Shake vigorously for 15 seconds until the shaker is frosty cold.
  4. Step 4: Double-strain into a chilled coupe glass over a single large ice sphere.
  5. Step 5: Garnish with a thin lime wheel and a small mint sprig.

Frequently asked questions

How long does Mamey Rum Smash take to make?

Total time is about 10 minutes (10 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.

How do I store leftover Mamey Rum Smash?

Refrigerate any leftover mamey rum smash in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.

Can I substitute ingredients in Mamey Rum Smash?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Mamey Rum Smash for a different number of people?

The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Mamey Rum Smash?

Cocktails cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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