Overland Park Style Kid-Friendly Fruit and Yogurt Parfait
A colorful and healthy layered parfait featuring creamy yogurt, fresh berries, and crunchy granola, perfect for kids and adults alike. This American-inspired kid-friendly recipe, ready in about 10 minutes, pairs vanilla Greek yogurt, fresh strawberries, sliced, fresh blueberries for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 250 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 cups vanilla Greek yogurt
- 1 cup fresh strawberries, sliced
- 1 cup fresh blueberries
- 1 cup granola
- 2 tbsp honey
- 1/4 cup chopped walnuts
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a small bowl, gently toss 1 cup sliced fresh strawberries and 1 cup fresh blueberries with 1 tbsp honey to lightly sweeten the fruit.
- Step 2: In 4 clear glasses or bowls, spoon 1/4 cup vanilla Greek yogurt into each as the first layer.
- Step 3: Add a layer of the honey-sweetened berries, about 1/4 cup per parfait.
- Step 4: Sprinkle 2 tbsp granola and a tablespoon of chopped walnuts on top of the berries.
- Step 5: Repeat layering with 1/4 cup yogurt, 1/4 cup berries, 2 tbsp granola, and chopped walnuts until glasses are filled.
- Step 6: Drizzle the remaining 1 tbsp honey over the top and serve immediately for a fresh and nutritious treat.
