Passionfruit Sparkler

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A tropical-inspired martini with zesty passionfruit, vanilla, and effervescent prosecco for a refreshing sip. This Tropical-inspired quick recipe, ready in about 5 minutes, brings together Prosecco, Passionfruit Puree, Vanilla Liqueur for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 100 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Tropical cuisine 100 cal/serving
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Ingredients

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Instructions

  1. Step 1: Pour 2 oz prosecco into a champagne flute. Add 0.75 oz passionfruit puree, 0.5 oz vanilla liqueur, 0.25 oz lime juice, and 1 dash orange bitters. Gently stir to combine.
  2. Step 2: Top with a splash of prosecco and garnish with a passionfruit slice or edible flower.

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