Pineapple Ginger Sparkler

By AislePrompt Editorial · Published 2026-04-17 · Updated 2026-04-17

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A zesty, effervescent drink featuring fresh pineapple, grated ginger, and lime, with a subtle mint finish for a bright, energizing sip. This Nigerian-inspired recipe, ready in about 10 minutes, brings together fresh pineapple, fresh ginger, lime juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 140 calories and feeds 4, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 4 Nigerian cuisine 140 cal/serving

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Ingredients

1 cup, diced fresh pineapple
1 tbsp, finely grated fresh ginger
3 tbsp lime juice
2 tbsp honey
2 tbsp, finely chopped fresh mint leaves
2 cups sparkling water
4 cups ice cubes

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Instructions

Step 1: In a blender, combine 1 cup diced fresh pineapple, 1 tbsp finely grated fresh ginger, 3 tbsp lime juice, and 2 tbsp honey. Blend until completely smooth, about 1 minute.
Step 2: Strain the mixture through a fine-mesh sieve into a pitcher, pressing with a spoon to extract all liquid while discarding pulp.
Step 3: Stir in 2 tbsp finely chopped fresh mint leaves and 2 cups sparkling water until well combined.
Step 4: Add 4 cups ice cubes and stir gently to chill evenly.
Step 5: Pour into chilled glasses and serve immediately, garnished with a pineapple slice and mint sprig.