Spring Citrus and Gin Martini with Elderflower
A bright and refreshing gin martini enhanced with fresh citrus juice and a subtle elderflower liqueur note, perfect for spring evenings. This general-inspired cocktails & drinks ready in about 5 minutes brings together gin, elderflower liqueur, fresh lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz gin
- 1/2 oz elderflower liqueur
- 1/2 oz fresh lemon juice
- 1/2 oz fresh grapefruit juice
- 1/4 oz simple syrup
- 1 cup ice cubes
- 1 for garnish lemon twist
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Fill a cocktail shaker with 1 cup ice cubes to chill.
- Step 2: Add 2 oz gin, 1/2 oz elderflower liqueur, 1/2 oz freshly squeezed lemon juice, 1/2 oz freshly squeezed grapefruit juice, and 1/4 oz simple syrup into the shaker.
- Step 3: Shake vigorously for 15 seconds until the outside of the shaker is frosty and the ingredients are well mixed.
- Step 4: Strain the mixture into a chilled martini glass.
- Step 5: Garnish with a fresh lemon twist by twisting the peel over the glass to release oils, then rim the glass and drop it inside.
Frequently asked questions
How long does Spring Citrus and Gin Martini with Elderflower take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Spring Citrus and Gin Martini with Elderflower?
Refrigerate any leftover spring citrus and gin martini with elderflower in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Spring Citrus and Gin Martini with Elderflower?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Spring Citrus and Gin Martini with Elderflower for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Spring Citrus and Gin Martini with Elderflower?
General cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.