Tiki Sunrise Mocktail

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A vibrant, non-alcoholic tropical drink with layered pineapple and orange juices, topped with a hint of grenadine for an island sunrise effect. This Tropical-inspired recipe, ready in about 5 minutes, brings together pineapple juice, orange juice, lime juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 120 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Tropical cuisine 120 cal/serving
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Ingredients

Instructions

  1. Step 1: Fill a tall glass with ice cubes. Pour pineapple juice, orange juice, and lime juice over the ice, stirring gently to combine.
  2. Step 2: Slowly drizzle grenadine syrup over the back of a spoon so it sinks to the bottom and creates a distinct layer.
  3. Step 3: Top with sparkling water and gently stir once to create a marbled effect without fully mixing the grenadine.
  4. Step 4: Garnish with a pineapple wedge and lime wheel, then serve immediately for the perfect island-inspired sip.