175 Korean Recipes
Browse 175 Korean recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
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Korean-Style Spicy Tofu Stew with Soft Silken Tofu and Mushrooms
A warming stew featuring soft silken tofu, shiitake mushrooms, and a spicy broth enriched with gochugaru and fermented soybean paste for deep umami flavor.
Soy-Garlic Marinated Beef Bulgogi Stir Fry
Thinly sliced beef marinated in a savory soy-garlic sauce, quickly stir-fried with vegetables for a tender and flavorful Korean classic.
Korean-Style Kimchi Fried Rice with Bacon and Egg
A comforting skillet dish featuring tangy kimchi, smoky bacon, and a fried egg topping that brings everything together with rich texture and flavor.
Grilled Korean Pork Belly with Garlic and Sesame
Thin slices of pork belly grilled to perfection, seasoned with garlic and sesame for a flavorful Korean BBQ experience.
Sautéed Beef and Vegetable Bibimbap with Gochujang Sauce
A vibrant Korean rice bowl featuring tender marinated beef, sautéed vegetables, and a spicy-sweet gochujang sauce.
Seoul-Style Bibimbap with Quick Pickled Vegetables
A vibrant bowl of warm rice topped with sautéed vegetables, marinated beef, and a spicy-sweet gochujang sauce, balanced by crisp quick-pickled cucumbers and carrots.
Pan-Seared Tofu with Spicy Soy-Garlic Glaze
Firm tofu pan-seared to golden perfection and coated in a bold, spicy soy-garlic glaze, garnished with scallions and sesame seeds for a satisfying vegetarian Korean dish.
Sesame Ginger Cold Noodle Salad
Chilled noodles tossed in a tangy sesame-ginger dressing with crunchy cucumbers and shredded carrots for a refreshing Korean-inspired salad.
Gochujang Tofu Stir-Fry with Vegetables
Pan-fried tofu cubes coated in a spicy-sweet gochujang sauce with crisp bell peppers and broccoli for a vibrant vegetarian meal.
Soy-Ginger Glazed Korean Wings
Crispy baked chicken wings tossed in a sticky soy-ginger glaze with a hint of garlic and sesame for a flavorful snack or appetizer.
Spicy Korean Dakdak Wings with Gochujang Glaze
Crispy fried chicken wings coated in a bold, spicy-sweet gochujang glaze, perfect for game day or a flavorful snack.
Soy-Marinated Tofu with Spicy Korean Chili Sauce and Pickled Vegetables
Firm tofu marinated in a savory soy mixture, pan-fried until golden and served with a spicy gochujang sauce and crisp, refreshing quick pickled vegetables.
Ginger-Soy Glazed Salmon with Steamed Bok Choy
Pan-seared salmon fillets glazed with a fragrant ginger-soy reduction, paired with tender steamed bok choy for a light, flavorful Asian-inspired meal.
Spicy Pork Stir-Fry Bibimbap with Pickled Radish
A flavorful Korean mixed rice bowl featuring spicy stir-fried pork, pickled daikon radish, and crisp sautéed vegetables.
Frequently asked about korean recipes
What makes a good korean recipe?
Across our 175 korean recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these korean recipes beginner-friendly?
Most korean recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
