6,527 Seafood Recipes
From Slow-Roasted Barramundi with Finger Lime and Seaweed Butter to Pan-Seared Mahi Mahi with Citrus Avocado Salsa — browse 6,527 Seafood recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a seafood meal plan →Top seafood recipes — Showing 4,633–4,656 of 6,527
Slow-Roasted Barramundi with Finger Lime and Seaweed Butter
Delicate barramundi slow-roasted and topped with a luxurious butter infused with Australian finger lime pearls and dried seaweed.
Pan-Seared Mahi Mahi with Citrus Avocado Salsa
Flaky pan-seared mahi mahi topped with a refreshing citrus and avocado salsa that balances richness with bright flavors.
Sautéed Shrimp with Zucchini Noodles and Basil Tomato Sauce
Light sautéed shrimp served over fresh zucchini noodles tossed in a fragrant basil and tomato sauce for a vibrant Whole30 seafood dish.
Pan-Seared Sea Bass with Roasted Garlic Lemon Butter
Flaky sea bass pan-seared to golden perfection and topped with a luscious roasted garlic lemon butter sauce.
Pan-Seared Sea Bass with Charred Corn Salsa and Cilantro-Lime Crema
Tender pan-seared sea bass served atop a fresh, smoky charred corn salsa finished with a creamy cilantro-lime crema.
Honey-Lime Tequila Shrimp Tacos with Cilantro Slaw
Grilled shrimp marinated in honey and lime, served on warm tortillas with a crisp cilantro slaw for bright contrast.
Farmstead Smoked Trout with Herb Butter
Delicately smoked local trout topped with a fresh herbed butter, showcasing the farm-to-table ethos with bright, natural flavors.
Miso-Glazed Black Cod with Sesame Spinach Sauté
Tender black cod fillets glazed with a savory-sweet miso sauce, served atop sesame-infused sautéed spinach for a delicate umami dinner.
Stir-Fried Shrimp with Black Bean and Garlic Sauce
Tender shrimp stir-fried with fermented black beans and garlic in a savory, aromatic Cantonese-style sauce.
Tasmanian Pepperberry-Spiced Barramundi with Macadamia Salad
Pan-seared barramundi fillets seasoned with Tasmanian pepperberry served alongside a crunchy macadamia nut and finger lime salad for a fresh coastal dish.
Steamed Regional Fish with Ginger Soy Dressing
Delicate white fish steamed and drizzled with a fragrant ginger soy dressing that highlights regional Asian flavors.
Lime-Infused Shrimp Tacos with Avocado and Cilantro Slaw
Bright and zesty shrimp tacos topped with creamy avocado and a crisp cilantro slaw, finished with a squeeze of fresh lime juice.
Baked Lemon-Garlic Cod with Roasted Mediterranean Vegetables
Tender cod fillets baked with bright lemon and garlic, paired with an assortment of roasted Mediterranean vegetables for a wholesome meal.
Chili-Garlic Shrimp with Sesame Rice Noodles
Spicy chili-garlic shrimp served over warm sesame oil-infused rice noodles garnished with fresh herbs and crunchy peanuts.
Pan-Seared Sea Bass with Ginger-Sesame Soy Reduction
Delicate sea bass fillets pan-seared to a golden crust and drizzled with a fragrant ginger, sesame, and soy sauce reduction.
Garlic-Soy Glazed Salmon with Sesame Sautéed Green Beans
Pan-seared salmon fillets glazed with a savory garlic-soy sauce paired with sesame-stirred green beans for a simple Asian-inspired dinner.
Fiery Mango and Jalapeño Salsa for Grilled Fish
A hot and sweet salsa combining ripe mangoes and fresh jalapeños that adds a bright, zesty kick to any grilled fish or seafood.
Laotian Fish Soup with Dill and Tamarind Broth
A light and tangy fish soup infused with tamarind, fresh dill, and lemongrass, delivering a refreshing balance of flavors.
Grilled Spiced Mahi-Mahi with Mango Salsa
Light and flaky mahi-mahi fillets grilled with a warm spice rub, served alongside a fresh, tangy mango salsa bursting with tropical flavors.
Italian Pan-Seared Sea Bass with Lemon-Caper Butter Sauce
Delicate sea bass fillets pan-seared to golden perfection and topped with a bright, buttery lemon-caper sauce inspired by classic Italian coastal flavors.
Pan-Seared Salmon with Soy-Ginger Glaze and Sautéed Bok Choy
Bright and savory salmon fillets glazed with soy and ginger, paired with tender crisp bok choy for a quick Asian-inspired dinner.
Soy-Ginger Glazed Salmon with Sesame Snow Peas
Tender salmon fillets are pan-seared and finished with a vibrant soy-ginger glaze, served alongside crisp sesame snow peas for a balanced meal.
Jazz-Inspired Blackened Catfish with Cajun Spices
A soulful blackened catfish fillet seasoned with a bold Cajun spice blend, served with a side of creamy garlic mashed potatoes.
Pan-Roasted Salmon with Avocado and Citrus Salsa
Tender salmon fillets pan-roasted until crisp, served with a refreshing salsa of avocado, orange, and lime for a bright seafood dish.
Frequently asked about seafood recipes
What makes a good seafood recipe?
Across our 6527 seafood recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these seafood recipes beginner-friendly?
Most seafood recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
