6,529 Seafood Recipes
From Sautéed Shrimp in Coconut Vinegar and Chili Sauce to Barramundi Poached in Lemon Myrtle and Coconut Broth — browse 6,529 Seafood recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a seafood meal plan →Top seafood recipes — Showing 4,705–4,728 of 6,529
Sautéed Shrimp in Coconut Vinegar and Chili Sauce
A tangy and spicy Filipino seafood dish where succulent shrimp are quickly sautéed in a zesty coconut vinegar and fresh chili sauce.
Barramundi Poached in Lemon Myrtle and Coconut Broth
Delicate barramundi fillets simmered in a fragrant broth infused with lemon myrtle and creamy coconut milk.
Pan-Seared Salmon with Lemon-Dill Sauce and Garlic Green Beans
Tender pan-seared salmon fillets topped with a bright lemon-dill sauce served alongside sautéed garlic green beans for a light, flavorful meal.
Dream-State Black Garlic and Soy Glazed Salmon
Pan-seared salmon glazed with a rich black garlic and soy sauce reduction, evoking the deep, complex layers of the subconscious.
Bayou-Style Cajun Blackened Catfish with Spicy Remoulade
A bold, pan-seared catfish seasoned with traditional Cajun spices, served with a tangy remoulade sauce that highlights Louisiana flavors.
Pan-Seared Salmon with Miso Glaze and Scallion Garnish
Salmon fillets pan-seared to a golden crust and brushed with a savory miso glaze, topped with fresh scallions.
Pan-Seared Sea Bream with Tomato and Olive Sauté
Fresh sea bream fillets pan-seared and served atop a warm sauté of tomatoes, olives, and herbs for a Mediterranean-inspired dish.
Pan-Seared Salmon with Citrus Beurre Blanc
Tender pan-seared salmon fillets served with a silky citrus beurre blanc sauce that balances richness with bright acidity.
Pan-Seared Scallops with Saffron Cream Sauce
Tender scallops seared to golden perfection served with a rich, fragrant saffron cream sauce that highlights seafood elegance.
Sautéed Garlic Lemon Shrimp with Spinach in Ceramic Pan
Tender shrimp sautéed with garlic and fresh lemon juice, tossed with vibrant spinach in a nonstick ceramic pan for a quick, flavorful seafood dish.
Pan-Seared Sea Bass with Ginger-Soy Glaze and Scallions
Delicate sea bass fillets pan-seared to a light crisp and glazed with a savory ginger-soy sauce, topped with fresh scallions for brightness.
Pan-Seared Catfish with Spicy Corn Relish
Flaky pan-seared catfish fillets served with a vibrant, spicy corn and tomato relish that brings a taste of Southern Indiana to your plate.
Pan-Seared Walleye with Lemon-Caper Beurre Blanc
Delicate Indiana walleye fillets pan-seared to golden perfection and served with a tangy lemon-caper beurre blanc sauce.
Pan-Seared Sea Bass with Charred Lemon Beurre Blanc
A delicate pan-seared sea bass fillet served with a tangy, velvety charred lemon beurre blanc sauce that enhances the fish's natural flavor.
Pan-Seared Salmon with Lemon Dill Beurre Blanc
A tender pan-seared salmon fillet served with a silky lemon dill beurre blanc sauce that enhances the delicate fish flavors.
Pan-Seared Atlantic Salmon with Lemon-Dill Beurre Blanc
A tender pan-seared Atlantic salmon fillet served with a tangy lemon-dill beurre blanc sauce that perfectly complements the fish's richness.
Pineapple and Shrimp Stir-Fry with Ginger and Bell Peppers
A vibrant stir-fry combining sweet pineapple chunks with succulent shrimp, crisp bell peppers, and fragrant ginger for a quick tropical-inspired dinner.
Pan-Seared Trout with Lemon-Caper Brown Butter Sauce
Delicate trout fillets pan-seared to golden perfection, topped with a nutty brown butter sauce infused with bright lemon and tangy capers.
Slow-Cooked Barramundi with Wattleseed and Lemon Myrtle Cream Sauce
Delicate barramundi fillets slow-cooked and served with a fragrant cream sauce infused with native wattleseed and lemon myrtle.
Pan-Seared Catfish with Cajun-Spiced Corn and Black Bean Succotash
A Southern-inspired pan-seared catfish paired with a vibrant succotash of Cajun-spiced corn and black beans, blending smoky and earthy flavors.
Cilantro-Lime Shrimp Tacos with Mango Avocado Salsa
Tender shrimp marinated in lime and cilantro, grilled and served in warm corn tortillas with a vibrant mango avocado salsa.
Pan-Seared Salmon with Lemon-Dill Beurre Blanc
Tender pan-seared salmon fillets topped with a silky lemon-dill beurre blanc sauce that balances richness with bright citrus notes.
Pan-Seared Sea Bream with Olive Oil and Dill
Fresh sea bream fillets pan-seared in extra virgin olive oil, finished with lemon and fragrant dill for a light Greek seafood dish.
Sheet Pan Lemon-Garlic Roasted Cod with Asparagus
Tender cod fillets roasted alongside fresh asparagus spears, brightened with lemon and garlic for an easy, healthy dinner.
Frequently asked about seafood recipes
What makes a good seafood recipe?
Across our 6529 seafood recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these seafood recipes beginner-friendly?
Most seafood recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
