6,797 Seafood Recipes
From Pan-Seared Barramundi with Lemon Myrtle and Herb Salsa to Baked Halibut with White Wine and Herb Sauce — browse 6,797 Seafood recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a seafood meal plan →Top seafood recipes — Showing 5,953–5,976 of 6,797
Pan-Seared Barramundi with Lemon Myrtle and Herb Salsa
Delicate barramundi fillets pan-seared and topped with a zesty lemon myrtle and fresh herb salsa, bringing the flavors of the Australian coast to your plate.
Baked Halibut with White Wine and Herb Sauce
Tender halibut fillets baked in a fragrant white wine and fresh herb sauce, perfect for an elegant yet simple dinner.
Prawn Cocktail with Avocado and Classic Marie Rose Sauce
Juicy barbecued prawns served chilled on a bed of ripe avocado with a tangy and creamy Marie Rose sauce, a refreshing Australian seafood starter.
Grilled Garlic-Lime Shrimp Skewers with Chimichurri
Juicy shrimp marinated in garlic, lime, and herbs, grilled to smoky perfection and served with vibrant chimichurri sauce.
Tasmanian Pepperberry Glazed Salmon with Roasted Macadamia Salad
Fresh salmon fillets glazed with a spicy-sweet Tasmanian pepperberry sauce, paired with a crunchy roasted macadamia and mixed greens salad.
Granbury Lakeside Blackened Catfish with Cajun Remoulade
Spicy blackened catfish fillets served with a creamy, tangy Cajun remoulade, perfect for a lakeside dinner with Southern charm.
Pan-Seared Catfish with Cajun Spice and Tomato Okra Stew
A flavorful Southern-inspired dish featuring crispy pan-seared catfish seasoned with Cajun spices, served alongside a hearty tomato and okra stew.
Creole-Style Cajun Shrimp and Andouille Gumbo
A rich, spicy gumbo featuring smoky andouille sausage and tender shrimp simmered in a dark roux with classic Cajun spices.
Pan-Seared Lake Michigan Whitefish with Roasted Garlic Lemon Butter
A tender whitefish fillet pan-seared to golden perfection and finished with a roasted garlic lemon butter sauce inspired by Chicago's fresh lake catch.
Pan-Roasted Salmon with Citrus and Herb Butter
Salmon fillets pan-roasted to tender, flaky perfection and finished with a zesty citrus-herb butter sauce that brightens the rich fish.
Pan-Seared Lake Michigan Whitefish with Charred Corn and Herb Vinaigrette
Fresh whitefish fillets pan-seared to golden perfection, served with a vibrant charred corn salad tossed in a zesty herb vinaigrette.
Citrus-Soy Glazed Black Cod with Ginger Rice
Pan-seared black cod glazed in a tangy citrus-soy sauce, served atop fragrant ginger-infused jasmine rice for a balanced seafood dish.
Pan-Seared Granbury-Style Catfish with Cajun Remoulade
This dish features crispy pan-seared catfish filets seasoned with a Cajun spice blend, served alongside a tangy remoulade sauce inspired by Southern Texas flavors.
Honey-Lime Grilled Shrimp Tacos with Cabbage Slaw
Tender shrimp marinated in honey and lime, grilled to perfection and served in soft tortillas with a crunchy cabbage slaw for a fresh and vibrant taco experience.
Pan-Seared Lake Michigan Whitefish with Charred Lemon and Garlic Butter
Fresh lake whitefish fillets pan-seared to golden perfection, served with a smoky charred lemon and garlic butter sauce.
Cajun-Style Shrimp and Andouille Sausage Jambalaya
A hearty one-pot Cajun jambalaya combining spicy andouille sausage with plump shrimp and fragrant vegetables simmered in seasoned rice.
Pan-Seared Lake Michigan Whitefish with Charred Lemon Butter Sauce
A delicately pan-seared whitefish fillet from Lake Michigan served with a rich, charred lemon butter sauce that complements its fresh, flaky texture.
Slow-Roasted Barramundi with Finger Lime and Dill Butter
Delicate barramundi fillets slow-roasted and topped with a vibrant finger lime and dill butter that brings a fresh citrus burst to this Australian seafood classic.
Pan-Seared Lake Michigan Whitefish with Charred Corn and Herb Butter
Delicate whitefish fillets from Lake Michigan pan-seared to perfection, served with a smoky charred corn salad and finished with a fresh herb butter sauce.
Pan-Seared Cajun-Spiced Catfish with Roasted Sweet Corn Salsa
A southern-inspired catfish fillet pan-seared with a bold Cajun spice blend, paired with a vibrant roasted sweet corn salsa bursting with fresh herbs and lime.
Gumbo-Inspired Cajun Seafood Stew
A hearty stew blending shrimp, sausage, and vegetables with classic Cajun spices for a rich, comforting dish.
Tropical Shrimp and Avocado Rice Bowl
A vibrant and healthy rice bowl combining tender shrimp sautéed with tropical spices, creamy avocado, and fresh citrus for a balanced meal.
Chipotle-Glazed Grilled Salmon with Avocado-Mango Salsa
Charred salmon fillets glazed with smoky chipotle sauce and topped with a vibrant, fresh avocado and mango salsa.
Pan-Seared Sea Bream with Herb and Lemon Butter
Fresh sea bream fillets pan-seared to golden perfection and finished with a bright herb and lemon butter sauce.
Frequently asked about seafood recipes
What makes a good seafood recipe?
Across our 6797 seafood recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these seafood recipes beginner-friendly?
Most seafood recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
