7,332 Vegetarian Recipes
From Wood-Fired Roasted Eggplant with Za’atar and Tahini Drizzle to One-Pot Greek Tomato and Chickpea Stew with Feta — browse 7,332 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Shop these Vegetarian recipes on Instacart → Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 2,377–2,400 of 7,332
Shop these Vegetarian recipes on Instacart →Wood-Fired Roasted Eggplant with Za’atar and Tahini Drizzle
Smoky wood-fired eggplant halves topped with Middle Eastern za’atar seasoning and finished with a creamy tahini sauce for a vibrant vegetarian entrée.
One-Pot Greek Tomato and Chickpea Stew with Feta
A hearty, comforting stew combining tomatoes, chickpeas, and aromatic herbs simmered together and finished with crumbled feta for a nourishing vegetarian dinner.
Oven-Baked Ratatouille with Roasted Garlic and Herbs
Colorful oven-baked ratatouille bursting with roasted garlic and fresh herbs for a rustic vegetable dish.
Mountain Valley Vegetable Stew with Roasted Root Vegetables
A hearty vegetarian stew featuring roasted Colorado root vegetables simmered in an herbed tomato broth, perfect for reconnecting with nature’s bounty.
Lemon and Tamarind Chutney with Spiced Chickpeas
A vibrant sour chutney made from fresh lemon juice and tangy tamarind, paired with warm spiced chickpeas for a bright Mediterranean-inspired appetizer.
Pan-Fried Tofu with Sesame Ginger Glaze
Crispy pan-fried tofu glazed with a savory sesame ginger sauce, perfect for a quick Asian-inspired vegetarian meal.
Sheet Pan Harissa-Spiced Roasted Cauliflower with Chickpeas
Roasted cauliflower and chickpeas coated in smoky harissa and olive oil, baked until tender with crispy edges for a flavorful vegetarian main or side.
Stir-Fried Regional Vegetables with Garlic and Ginger
A colorful medley of fresh regional vegetables stir-fried with fragrant garlic and ginger for a quick and healthy side dish.
Architect’s Layered Vegetable Millefeuille with Balsamic Glaze
A visually striking layered vegetable millefeuille featuring roasted zucchini, eggplant, and red peppers, drizzled with a tangy balsamic reduction to symbolize the intricate…
Maple-Glazed Roasted Carrots with Thyme and Toasted Pecans
Sweet roasted carrots glazed with rich maple syrup, accented by fragrant fresh thyme and crunchy toasted pecans for a vibrant and elegant side dish.
Baked Italian Herb-Infused Eggplant Parmesan
Layers of tender baked eggplant slices with tomato sauce and melted mozzarella, seasoned with fragrant Italian herbs.
Miso-Glazed Japanese Eggplant Donburi
Roasted Japanese eggplant coated in a savory miso glaze served over steamed rice for a comforting, umami-rich vegetarian bowl.
Crisp Phyllo Triangles with Spinach and Dill Filling
Golden baked phyllo pastries stuffed with a fresh spinach and dill mixture, delivering a crunchy exterior with a flavorful, herbaceous filling.
Lemon-Dill Roasted Potatoes with Garlic and Oregano
Golden roasted potatoes infused with fresh lemon juice, garlic, and oregano for a bright and fragrant side dish.
Tandoori-Spiced Cauliflower Tacos with Cilantro-Lime Slaw
A flavorful vegetarian taco recipe featuring roasted cauliflower tossed in tandoori spices, served with a crisp cilantro-lime slaw.
Plantain and Black-Eyed Peas Stew with Spinach
A comforting stew combining sweet fried plantains and tender black-eyed peas simmered with fresh spinach and aromatic spices.
Half-Hour Spiced Lentil and Tomato Stew
A hearty vegetarian stew blending red lentils and diced tomatoes with warming spices, perfect for a nourishing weeknight meal.
Half-Flatbread with Roasted Eggplant and Tahini
Warm half-flatbreads topped with smoky roasted eggplant, creamy tahini sauce, and fresh herbs for a satisfying vegetarian meal.
Kenyan-Style Ugali with Braised Sukuma and Onions
A hearty Kenyan staple of maize flour porridge served alongside slow-braised collard greens and caramelized onions for a comforting meal.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 7332 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
