7,190 Vegetarian Recipes
From Spiced Bitter Gourd and Tomato Chutney to Sautéed Bitter Gourd with Garlic and Soy Glaze — browse 7,190 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Shop these Vegetarian recipes on Instacart → Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 241–264 of 7,190
Shop these Vegetarian recipes on Instacart →Spiced Bitter Gourd and Tomato Chutney
A vibrant Indian-style chutney combining bitter gourd and ripe tomatoes with aromatic spices for a tangy, spicy accompaniment.
Sautéed Bitter Gourd with Garlic and Soy Glaze
A savory stir-fry featuring thinly sliced bitter gourd balanced by a sweet and salty soy glaze, enhanced with fragrant garlic.
Stir-Fried Tofu with Sesame and Scallions
A vibrant vegetarian stir-fry featuring crisp tofu cubes tossed in a savory sesame sauce with fresh scallions.
Whipped Chickpea and Avocado Salad with Lemon-Tahini Dressing
A creamy, protein-packed chickpea and avocado salad brightened with lemon-tahini dressing, perfect for a light lunch or sandwich filling.
Half-Roasted Garlic and Herb Mediterranean Vegetables
A medley of Mediterranean vegetables roasted halfway to preserve texture and infused with garlic and herbs.
Pan-Seared Japanese Miso-Glazed Eggplant with Scallions
Tender eggplant slices pan-seared and brushed with a savory-sweet miso glaze, garnished with fresh scallions for a classic Japanese side dish.
Tiki-Inspired Sweet Potato and Black Bean Salad with Citrus Dressing
Roasted sweet potatoes and black beans tossed in a zesty citrus dressing with tropical herbs, creating a vibrant vegetarian salad perfect for a light meal or side.
Stir-Fry with Tofu and Broccoli in Soy Ginger Sauce
A colorful stir-fry combining crispy tofu and broccoli tossed in a savory soy ginger sauce makes for a wholesome and quick vegetarian dinner.
Glazed Bourbon-Maple Roasted Carrots
Sweet and smoky roasted carrots glazed with bourbon and maple syrup for a flavorful side dish.
Pan-Fried Quinoa Patties with Aymara Spices and Corn
Golden quinoa patties infused with traditional Aymara spices and sweet corn, perfect as a vegetarian snack or side dish.
Syrian Mujaddara with Caramelized Onions and Lentils
A hearty, comforting dish of lentils and rice topped with sweet caramelized onions, seasoned with earthy cumin and warm spices.
Half-Hour Chickpea and Tomato Curry
A hearty vegetarian curry featuring chickpeas and tomatoes simmered in a fragrant and mildly spiced sauce.
Polynesian-Style Coconut Curry Vegetable Stir Fry
A vibrant stir fry of fresh vegetables cooked in a creamy coconut curry sauce inspired by Polynesian island flavors.
Kashmiri Pumpkin and Yogurt Stew
A soothing vegetarian stew featuring tender pumpkin cubes simmered with Kashmiri spices and creamy yogurt for a tangy finish.
Sautéed Mung Bean Sprouts with Garlic and Chili
A quick and healthy Filipino vegetable side dish featuring crunchy mung bean sprouts stir-fried with garlic and a hint of chili heat.
Sautéed Shiitake Mushrooms with Ginger and Sesame
Earthy shiitake mushrooms quickly sautéed with fresh ginger and toasted sesame oil for an umami-packed side dish.
Slow-Braised Bitter Melon with Spiced Tomato Sauce
A warming dish featuring slow-cooked bitter melon in a fragrant tomato and spice sauce, perfect as a side or light main.
Garlic-Turmeric Roasted Sweet Potatoes
Roasted sweet potatoes tossed with garlic and turmeric, delivering a flavorful and nutrient-rich side perfect for boosting immunity during cold season.
Pan-Roasted Brussels Sprouts with Grapefruit and Toasted Almonds
A bright, bitter-savory side dish combining the natural bitterness of Brussels sprouts with the citrusy sharpness of grapefruit and nutty crunch of toasted almonds.
Sautéed Garlic and Herb Spinach with Lemon Zest
A quick and flavorful side dish of fresh spinach sautéed with garlic and herbs, brightened by fresh lemon zest for a refreshing finish.
Sautéed Snow Pea Shoots with Garlic and Sesame Oil
A simple Japanese-inspired side dish of tender snow pea shoots sautéed with fragrant garlic and toasted sesame oil.
Tex-Mex Black Bean and Quinoa Stuffed Peppers
Colorful bell peppers stuffed with a savory mixture of black beans, quinoa, corn, and spices, baked until tender and topped with melted cheese.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 7190 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
