5,515 Vegetarian Recipes
From Harissa-Roasted Vegetable & Chickpea Bowl to Miso-Glazed Eggplant with Sesame-Ginger Broccoli — browse 5,515 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 3,577–3,600 of 5,515
Harissa-Roasted Vegetable & Chickpea Bowl
A vibrant, smoky vegetable medley with protein-packed chickpeas, roasted to caramelized perfection and served over fluffy quinoa with a bright lemon-tahini drizzle.
Miso-Glazed Eggplant with Sesame-Ginger Broccoli
A savory-sweet vegetable main course featuring tender eggplant glazed in umami-rich miso sauce, served over steamed broccoli with a fragrant ginger-sesame finish.
Bhature with Creamy Chole and Yogurt
Light, fluffy fried breads served with a rich, slow-cooked chickpea curry and cooling yogurt sauce.
Rainbow Vegetable Stir-Fry with Crispy Tofu
Vibrant stir-fry featuring crisp tofu and seasonal vegetables in a savory-sweet sauce.
Hot Shot Casino Vegetable Dice Platter
A vibrant, colorful appetizer featuring diced vegetables and a tangy lemon-dill dip, perfect for parties.
Coconut-Curry Lentil Stew
A creamy, aromatic stew packed with protein-rich lentils, seasonal vegetables, and a fragrant coconut-curry base, perfect for chilly evenings.
Dancing Dragon Noodles with Hidden Veggies
Colorful, spiralized vegetable noodles tossed in a ginger-scallion sauce with surprise hidden veggies for a playful, healthy twist.
Authentic Borges' Surprise Vegetable Medley
A vibrant seasonal vegetable dish with hidden black garlic for a 'true and surprising' flavor, inspired by Borges' poetic authenticity.
Authentic Valencian Vegetable Paella with Bomba Rice
A pure, meat-free paella made with fragrant Bomba rice and seasonal vegetables, honoring Spain's traditional Valencian roots.
Mediterranean Spinach & Artichoke Dip with Crispy Pita
A creamy, crowd-pleasing dip made with spinach, artichokes, and feta, baked until golden and served with warm pita wedges.
Herb-Infused Cheese Ring with Crisp Bread
A creamy herbed cheese mixture molded into a ring and chilled until firm, served with toasted baguette slices for an elegant appetizer.
Slow-Simmered Dal Makhani with Cashews
A rich, velvety dal made with kidney beans and urad dal, gently simmered with cashews and cream for a deeply comforting, restaurant-quality meal.
Granbury Harvest Bowl with Maple-Dijon Glaze
A vibrant bowl of roasted seasonal vegetables and quinoa, tossed in a sweet-tangy glaze, celebrating North Central Texas harvest festivals.
Fiscal Constancia Vegetable Medley
A vibrant roasted vegetable salad featuring seasonal produce with a citrus-herb dressing, mirroring the clarity of official documents.
Johnson's Rainbow Quinoa Power Bowl
A vibrant, nutrient-packed bowl featuring protein-rich quinoa layered with roasted seasonal vegetables and a zesty lemon-tahini dressing.
Heavy Equipment Oil-Infused Vegetable Stir-Fry
A smoky vegetable stir-fry with a hint of oil-based depth, inspired by the industrial auction listings.
Rainbow Veggie Stir-Fry with Tofu
A vibrant, nutrient-packed stir-fry featuring crispy pan-seared tofu and colorful seasonal vegetables in a light ginger-scallion sauce.
Equal-Part Fruit & Greens Harmony Salad
A refreshing salad featuring equal portions of peppery arugula and sweet apple slices, tossed in a bright lemon-honey vinaigrette.
Golden Harvest Heirloom Tomato Tart
A vibrant tart featuring Denver-grown heirloom tomatoes, fresh basil, and a flaky crust, perfect for summer gatherings.
Herb-Infused Tomato Basil Tart with Garden Greens
A vibrant spring tart featuring roasted heirloom tomatoes, fresh garden herbs, and a buttery crust, perfect for showcasing Denver's garden bounty.
Bhilwara Textile-Weave Vegetable Medley
A vibrant celebration of Rajasthani vegetables artfully arranged to mimic fabric patterns, finished with a golden turmeric glaze.
Patel's Spiced Chickpea Curry with Coconut Rice
Creamy coconut milk-based curry with tender chickpeas and warming spices, served over fragrant jasmine rice, inspired by the most prevalent Indian surname in U.S. census data.
Miso-Glazed Maple Carrots with Walnuts
Sweet and savory roasted carrots glazed in a rich miso-maple sauce, topped with toasted walnuts for a perfect side dish that's both comforting and elegant.
Roasted Veggie & Chickpea Power Bowl
A vibrant bowl of caramelized vegetables and protein-packed chickpeas with a zesty tahini dressing for a satisfying vegetarian feast.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5515 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
