5,512 Vegetarian Recipes
From 30-Minute Coconut Curry Lentils to Annuals Garden Burger with Dill Aioli — browse 5,512 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 3,553–3,576 of 5,512
30-Minute Coconut Curry Lentils
A fragrant, vegan curry with red lentils, coconut milk, and fresh ginger, perfect for cozy weeknights.
Annuals Garden Burger with Dill Aioli
A vibrant plant-based burger featuring seasonal garden vegetables and fresh dill, inspired by the garden center's annual flower selections.
Diffused Zucchini Noodle Primavera
A vibrant, spring-inspired dish featuring delicate zucchini noodles tossed in a light herb-infused tomato sauce, with crisp-tender vegetables that glow with fresh flavor.
Real Deal Vegetable Stir-Fry with Ginger-Soy Glaze
A colorful, crisp-tender medley of seasonal vegetables bathed in a glossy, savory-sweet glaze that transforms simple ingredients into a restaurant-quality dish.
Low-Fat Spinach and Feta Stuffed Peppers
A savory, no-cook filling made with spinach and feta, baked into peppers for a low-fat, flavorful appetizer or main dish.
Rainbow Spectrum Vegetable Tart
A vibrant tart featuring layered vegetable slices arranged like a prismatic rainbow, finished with a lemon-herb glaze that captures the essence of sunlight.
Caramelized Onion & Sage Stuffed Acorn Squash
A comforting vegetarian main course featuring sweet roasted squash filled with aromatic caramelized onions and fresh sage, perfect for fall dinners.
Half-Salt Half-Sugar Glazed Carrots
A tangy-sweet glaze that balances half salt and half sugar for caramelized carrots with depth of flavor.
Herb-Roasted Vegetable Quinoa Bowl
A colorful, nutrient-packed bowl with roasted veggies, fluffy quinoa, and a tangy lemon-herb dressing.
Radiant Rainbow Quinoa Bowls
A vibrant dish combining quinoa, roasted vegetables, and a tahini-lime dressing, inspired by the spectrum of visible light.
Rosemary-Roasted Potatoes with Cherry Tomatoes
Crispy potatoes roasted with fragrant rosemary and sweet cherry tomatoes, a simple side that highlights garden-grown goodness.
Spanglish Rice with Black Beans and Corn
A vibrant, protein-packed rice dish blending Spanish and Mexican flavors with a touch of Caribbean sweetness.
Millet with Roasted Sweet Potato, Tofu, and Broccoli
A vibrant grain bowl featuring tender roasted sweet potato and crispy tofu over fluffy millet, topped with fresh broccoli and a tangy tahini dressing.
Stir-Fried Preserved Mustard Greens with Garlic and Sichuan Peppercorns
A vibrant, tangy vegetable dish where preserved greens meet aromatic garlic and numbing Sichuan peppercorns.
Herb-Roasted Cherry Tomatoes with Garlic
A vibrant side dish that caramelizes cherry tomatoes with aromatic fresh herbs and garlic for a simple, garden-fresh accompaniment.
Savory Miso-Glazed Sweet Potato Fries
Crispy baked sweet potato fries coated in a umami-rich miso glaze, perfect for a healthy snack or side dish with a savory twist.
Rainbow Vegetable Stir-Fry with Sesame-Ginger Sauce
A colorful medley of crisp vegetables in a savory-sweet sesame-ginger glaze, perfect for a light weeknight dinner.
Stir-Fried Tofu with Rainbow Vegetables
Crisp tofu and colorful vegetables coated in a savory-sweet sauce, finished with toasted sesame seeds for nutty depth.
Deal of the Day Vegetable Medley
A vibrant mix of seasonal vegetables roasted with herbs, finished with a citrus zest finish.
Sautéed Tofu and Broccoli with Spicy Peanut Sauce
Crisp-topped tofu and vibrant broccoli simmered in a rich, aromatic peanut sauce that clings perfectly to every bite.
Stir-Fried Tofu with Broccoli and Snow Peas
Crispy tofu and crisp vegetables stir-fried in a savory ginger-soy sauce, ready in 20 minutes with minimal cleanup.
Stuffed Zucchini Halves with Quinoa and Herbs
Savory zucchini boats filled with protein-rich quinoa and aromatic herbs, baked until tender and golden.
Miso-Roasted Cauliflower with Maple Glaze
Crispy roasted cauliflower florets coated in a savory-sweet miso-maple glaze.
Smoky Paprika Cauliflower 'Steak' with Chimichurri
A satisfying plant-based main featuring roasted cauliflower steaks and a vibrant herb sauce for a flavorful, Whole30-compliant meal.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5512 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
