5,521 Vegetarian Recipes
From Spectral Stir-Fry with Rainbow Veggies to Mexican Zucchini and Black Bean Enchiladas with Avocado — browse 5,521 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 3,745–3,768 of 5,521
Spectral Stir-Fry with Rainbow Veggies
A vibrant dish showcasing the visible light spectrum through colorful vegetables, sautéed to perfection with a hint of citrus brightness.
Mexican Zucchini and Black Bean Enchiladas with Avocado
A Mexican twist on enchiladas with zucchini, black beans, and a creamy avocado crema.
Indian Fenugreek and Chickpea Curry with Rice
A fragrant Indian curry combining chickpeas, fenugreek, and spices served over fluffy basmati rice for a hearty meal.
Johnson-Style Collard Greens with Smoked Paprika
Slow-simmered collard greens infused with smoky paprika and garlic, a comforting dish reflecting Southern culinary heritage.
Sesame-Ginger Tofu Noodles with Bok Choy
Quick-cooked rice noodles tossed with pan-seared tofu and crisp bok choy in a savory-sweet sesame-ginger sauce.
Stewed Black Bean Soup with Coconut Milk
A creamy, protein-packed soup simmered with black beans, coconut milk, and aromatic vegetables for a deeply satisfying meal.
Nopales and Black Bean Stew
A hearty stew featuring tender cactus pads and black beans simmered in a rich tomato broth, slow-cooked to perfection.
Gujarati-Style Spiced Chickpea Stew
A hearty, aromatic stew featuring chickpeas simmered with warm spices and fresh vegetables, perfect for weeknight dinners.
Sheet Pan Zucchini Rings with Lemon Thyme
Crisp, golden zucchini rings roasted with fresh herbs and lemon zest for a vibrant vegetable side.
Black Sesame and Edamame Stir-Fry
A vibrant vegan stir-fry with succulent edamame and a glossy black sesame sauce, ready in 20 minutes.
Sautéed Zucchini Noodles with Sun-Dried Tomatoes
Vibrant zucchini noodles tossed with sun-dried tomatoes and garlic in a light olive oil base, ready in 15 minutes.
Zucchini and Eggplant Ratatouille with Herbed Goat Cheese
A vibrant vegetable medley baked until tender, topped with a creamy herb-infused goat cheese crumble for a satisfying vegetarian main.
True Veggie Stir-Fry with Ginger-Soy Glaze
A colorful medley of crisp vegetables in a savory ginger-soy sauce, cooked quickly to retain vibrant colors and nutrients.
Brown's Sweet Potato and Black Bean Stew
A vibrant, protein-packed stew featuring roasted sweet potatoes, black beans, and smoky spices, served with fresh cilantro and lime.
Vegetarian's Best-Kept Secret: Mushroom & Lentil Stew
A hearty, umami-rich stew featuring earthy mushrooms and protein-packed lentils, simmered in a savory tomato broth that's the best comfort food for chilly nights.
Solemn Lentil & Vegetable Grain Bowl
A nourishing, protein-packed bowl featuring earthy lentils, roasted vegetables, and a lemon-tahini dressing—sincere in its simplicity and flavor.
Core Crunch Power Bowl
A vibrant grain bowl packed with protein and crunch, designed to energize your workout routine with wholesome ingredients.
Herb-Crusted Vintage Potatoes
Golden, crispy potatoes roasted with a blend of time-honored herbs and garlic, delivering a side dish that embodies the simplicity and depth of traditional European cooking.
Authentic Era Vegetable Stir-Fry with Sesame
A colorful medley of crisp vegetables stir-fried in a savory-sweet sesame sauce, featuring the authentic technique of high-heat cooking for perfect texture and flavor.
Creamy Tomato Chickpea Pasta with Lemon Zest
A vibrant vegan pasta dish featuring sun-ripened tomatoes, protein-packed chickpeas, and a bright lemon finish that's ready in 25 minutes.
Authentic Ratatouille Provençale with Herbed Croutons
A rustic French vegetable stew showcasing summer produce, slow-simmered to perfection with a garlic-herb crust.
HOT WiFi Crispy Zucchini Noodles with Garlic-Parmesan
A light, crunchy zucchini noodle dish with a savory garlic-parmesan sauce that’s ready in under 15 minutes.
Three-Bean Chili with Smoky Cornbread
A hearty vegetarian chili packed with beans, smoky spices, and a simple cornbread topping for a comforting, one-pot meal.
Rainbow Veggie Stir-Fry with Ginger-Soy Sauce
A quick, colorful stir-fry of seasonal vegetables in a ginger-scallion sauce, cooked to retain maximum freshness and crunch.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5521 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
