5,240 Vegetarian Recipes
From Sheet Pan Rosemary-Roasted Zucchini and Tomatoes to Rosemary-Sun-Dried Tomato Soda Bread — browse 5,240 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 433–456 of 5,240
Sheet Pan Rosemary-Roasted Zucchini and Tomatoes
A vibrant vegetable medley with earthy rosemary and sun-ripened tomatoes, roasted to caramelized perfection.
Rosemary-Sun-Dried Tomato Soda Bread
A moist, slightly tangy bread studded with sun-dried tomatoes and fresh rosemary, ideal for pairing with soups or as a standalone snack.
Harissa-Spiced Chickpea Tacos with Avocado
Crispy spiced chickpeas in warm corn tortillas with creamy avocado and fresh cilantro, offering a smoky, satisfying vegetarian meal.
Cumin-Spiced Black Bean and Sweet Potato Tacos
Warm, hearty tacos featuring slow-roasted sweet potatoes and smoky black beans, topped with avocado and lime crema for a vibrant vegetarian dish.
Baked Mushroom Ring with Garlic and Parsley
A fragrant ring of mushrooms baked with garlic and fresh parsley, offering a savory, herbaceous flavor that pairs well with roasted meats.
Herb-Crusted Cauliflower 'Steak' with Lemon Butter
Roasted cauliflower steaks coated in a herby breadcrumb mix, then drizzled with a tangy lemon-butter sauce for a satisfying vegetarian main.
Herb-Infused Zucchini and Bell Pepper Medley
A colorful vegetable medley sautéed with garden herbs and garlic, perfect as a side dish to complement any meal.
Sheet Pan Savory Giant Pumpkin and Root Vegetable Roast
Chunks of giant pumpkin and mixed root vegetables roasted together with herbs and garlic on a single sheet pan for an easy fall-inspired side dish.
Chickpea and Za'atar Flatbread with Labneh Drizzle
Flatbread topped with spiced roasted chickpeas and fragrant za'atar, finished with a cooling drizzle of creamy labneh for a vibrant Middle Eastern vegetarian snack.
Forest Mushroom and Barley Stew with Juniper Berries
A hearty Estonian-style stew combining earthy forest mushrooms and chewy barley, infused with aromatic juniper berries for a comforting meal.
Miso-Glazed Eggplant with Scallion and Toasted Sesame
Roasted eggplant slices brushed with a savory miso glaze, garnished with scallions and crunchy toasted sesame seeds for umami depth.
Pan-Fried Arepas with Black Bean and Queso Blanco Filling
Golden pan-fried Venezuelan arepas filled with creamy queso blanco and seasoned black beans for a satisfying vegetarian meal.
Instant Pot Ethiopian Vegetable Wat with Cabbage and Potatoes
A mild, comforting stew of potatoes, carrots, cabbage, and Ethiopian spices made quickly in the Instant Pot.
Korean-Inspired Bitter Melon Stir-Fry with Garlic and Soy
A quick stir-fry highlighting bitter melon’s signature sharpness, balanced with savory garlic and soy for a nutritious and flavorful vegetable dish.
Sautéed Mixed Vegetables in Garlic Chili Sauce
Crisp vegetables bathed in a pungent garlic-chili sauce, perfect for a quick vegetable side or light meal.
Baked Feta and Sun-Dried Tomato Tart with Oregano
A creamy, tangy tart featuring crumbled feta and sun-dried tomatoes, baked with fresh oregano for a simple yet flavorful Mediterranean dish.
Sautéed Green Beans with Toasted Almonds and White Wine
A simple, crisp vegetable side with nutty almonds and a light wine finish, ready in under 20 minutes.
Stir-Fried Vegetables with Coconut Aminos
Vibrant vegetables stir-fried in a savory coconut aminos sauce for a quick, nutrient-packed side dish.
Stuffed Celery with Herbed Cream Cheese
A refreshing and crunchy appetizer featuring celery sticks filled with a creamy, herbed cheese mixture, perfect for parties or as a healthy snack.
Bengali-Style Eggplant Curry with Tamarind
Eggplant slow-cooked in a tangy tamarind and spice base with a hint of coconut.
Mediterranean Herb-Roasted Vegetables
Vibrant bell peppers, zucchini, and onions roasted with fresh herbs and olive oil, arranged in a mosaic pattern that mirrors Mediterranean home design aesthetics.
Turmeric-Spiced Tofu with Mango Salsa
Crispy baked tofu with a golden turmeric coating, paired with a sweet-tart mango salsa for balanced flavor.
Spiced Toor Dal with Jaggery and Mustard Seeds
A comforting lentil curry with a subtle sweet-savory balance, slow-cooked to silky perfection with aromatic tempering.
Grilled Zucchini and Halloumi Skewers with Lemon
A Mediterranean-inspired vegetarian dish with grilled zucchini and halloumi cheese, served with a zesty lemon-herb dressing.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5240 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
