Caribbean Recipes — Page 10 of 10
From Puerto Rican-Inspired Avocado and Mango Salad to Stovetop Cajun Chicken and Andouille Sausage Jambalaya — explore more of the 3,236 Caribbean recipes on AislePrompt — page 10 of 10, with calorie counts, cook times, and one-tap Instacart ordering.
Ask the AI for a caribbean meal plan → Cook a Caribbean dinner tonight →More Caribbean recipes — page 10
Puerto Rican-Inspired Avocado and Mango Salad with Citrus Vinaigrette
A fresh and vibrant salad combining creamy avocado, sweet mango, and a zesty citrus vinaigrette, perfect as a light starter or side.
Stovetop Cajun Chicken and Andouille Sausage Jambalaya
A flavorful, hearty Cajun rice dish simmered with spicy chicken and smoked sausage, perfect for a comforting meal.
Honey-Lime Grilled Chicken with Caribbean Mango Salsa
Juicy grilled chicken breasts marinated in a tangy honey-lime sauce paired with a fresh, vibrant mango salsa.
Citrus-Marinated Shrimp Skewers with Chili and Cilantro
Bright and zesty shrimp skewers marinated in a citrus-chili sauce, grilled to juicy perfection and garnished with fresh cilantro.
Stewed Caribbean Black Beans with Sofrito and Cilantro
A hearty Caribbean-inspired black bean stew simmered with vibrant sofrito and fresh cilantro, perfect as a comforting side or main dish.
Spicy Citrus-Glazed Grilled Chicken Thighs
Juicy grilled chicken thighs brushed with a tangy and spicy citrus glaze that caramelizes beautifully over high heat.
Brand New Day Tropical Mango and Coconut Smoothie Bowl
A refreshing tropical smoothie bowl blending ripe mango and creamy coconut, topped with crunchy granola and fresh fruit for a revitalizing start.
Seared Mahi-Mahi with Mango-Chili Salsa
Pan-seared mahi-mahi fillets topped with a sweet and spicy mango-chili salsa, bringing a bright tropical flavor to a quick seafood dinner.
Slow Cooker Cuban-Style Mojo Pork with Citrus and Garlic
Tender pork shoulder slow-cooked in a vibrant citrus-garlic marinade inspired by Cuban mojo, perfect for shredding and serving with rice or in sandwiches.
Pan-Seared Grouper with Citrus and Florida Herb Reduction
A bright and flavorful pan-seared grouper dish featuring fresh citrus and local Florida herbs, perfect for a light dinner.
Rum-Soaked Pineapple with Spiced Honey Drizzle
Sweet pineapple chunks soaked in dark Caribbean rum and drizzled with a warm honey and spice sauce, perfect as a tropical dessert or snack.
Chilled Amaretto Island Punch with Pineapple and Orange
A refreshing tropical punch blending sweet amaretto with pineapple and orange juices, perfect for a quick island escape.
Grilled Mahi-Mahi with Citrus-Cilantro Marinade
Tender grilled mahi-mahi fillets marinated in a bright blend of citrus juices, garlic, and cilantro, delivering a fresh and flavorful seafood dish.
Pan-Seared Caribbean-Spiced Chicken with Mango Salsa
Seasoned with a vibrant Caribbean spice blend, pan-seared to golden perfection and topped with a fresh mango salsa bursting with tropical flavors.
Crawfish Étouffée with Holy Trinity Vegetables
A classic Louisiana étouffée simmered with sweet crawfish tails and the traditional holy trinity of vegetables in a rich, flavorful roux.
Baked Mofongo-Stuffed Plantains with Garlic Shrimp
Golden baked plantains filled with a savory garlic mashed mofongo mixture, topped with succulent sautéed shrimp infused with fresh herbs and citrus.
Aged Rum and Vermouth Cocktail with Coffee-Infused Salt
An elegant stirred cocktail featuring aged Venezuelan rum, Italian vermouths, and a unique coffee-infused salt rim for depth and aroma.
Rum Punch with Light and Dark Rum Blend
A vibrant and layered rum punch that balances the brightness of light rum with the richness of dark rum, complemented by citrus and spice notes.
Rum-Glazed Caribbean Jerk Chicken Skewers
Tender chicken pieces marinated in a spicy jerk sauce with a sweet rum glaze, grilled to smoky perfection on skewers.
Sautéed Cajun-Spiced Catfish with Creamy Collard Greens
A soulful Southern-inspired dish featuring tender catfish fillets seasoned with Cajun spices, paired with slow-cooked collard greens in a rich, creamy sauce.
Pan-Seared Pork Chops with Tropical Pineapple Salsa
Juicy pork chops pan-seared to perfection, topped with a refreshing pineapple salsa bursting with tropical flavors.
Crispy Pan-Fried Plantain Cakes with Cilantro Lime Sauce
Golden pan-fried plantain cakes served with a bright, tangy cilantro lime sauce, perfect as a snack or appetizer.
Jerk-Spiced Grilled Shrimp with Pineapple Salsa
Zesty jerk-spiced shrimp grilled to perfection and topped with a sweet and tangy pineapple salsa bursting with tropical flavors.
Caramelized Pineapple and Jerk Chicken Skillet
Juicy chicken thighs seared and simmered in a spicy jerk marinade, paired with sweet caramelized pineapple chunks for a vibrant Caribbean-inspired dish.