2,099 Korean Recipes
From One-Pot Spicy Korean Beef and Rice to Korean BBQ Bulgogi — explore 2,099 Korean recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit.
Ask the AI for a korean meal plan → Cook a Korean dinner tonight →Featured Korean recipes
One-Pot Spicy Korean Beef and Rice
Ground beef simmered in a spicy-sweet Korean sauce with vegetables and rice, all cooked together in one pot for an effortless, flavorful meal.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
High-Protein Korean Beef and Broccoli Stir Fry
A quick and satisfying stir fry combining lean ground beef with crisp broccoli in a savory-sweet Korean-inspired sauce, perfect for a protein-packed weeknight meal.
Korean-Inspired Spicy Tofu Stir Fry with Bok Choy
Firm tofu cubes stir-fried with garlic, ginger, and a spicy gochujang sauce, tossed with crisp bok choy for a vibrant vegetarian dish.
Spicy Korean-Style Stir-Fried Chicken with Gochujang
Juicy bite-sized chicken pieces stir-fried in a vibrant gochujang sauce with crisp vegetables for a fiery Korean-inspired meal.
Sautéed Garlic Ginseng Shrimp
Succulent shrimp pan-seared with fresh garlic and infused with the subtle earthy flavor of ginseng for an energizing seafood dish.
High-Protein Korean Bibimbap Bowl with Spicy Gochujang Sauce
A colorful Korean rice bowl topped with sautéed vegetables, marinated beef, and a spicy, savory gochujang sauce for a balanced high-protein meal.
Sheet Pan Korean-Style Spicy Pork Back Ribs
Oven-roasted pork back ribs coated in a spicy Korean gochujang glaze and roasted to sticky, caramelized perfection.
Slow Cooker Korean-Style Beef Short Ribs with Scallion-Garlic Sauce
Tender beef short ribs braised low and slow in a savory-sweet Korean marinade, finished with a bright scallion and garlic sauce for an irresistible dinner.
Sheet Pan Korean BBQ Chicken Thighs with Gochujang Glaze
Juicy chicken thighs roasted on a sheet pan with a sweet and spicy gochujang glaze, served alongside caramelized onions and bell peppers.
Grilled Korean Steak with Gochujang Marinade and Sesame Scallion Salad
Juicy grilled beef steak marinated in spicy-sweet gochujang sauce served alongside a refreshing sesame scallion salad.
Grilled Korean-Style Kalbi Beef Pizza with Mayo Potato
A fusion pizza featuring tender Korean-style grilled kalbi beef paired with creamy Japanese mayo potato and melted mozzarella on a thin crust.
Psychological Thriller-Inspired Spicy Korean Beef Bibimbap
A bold and complex bibimbap bowl packed with spicy marinated beef and vibrant vegetables, reflecting layers of intensity and hidden depths.
Spiced Korean-Style Braised Short Ribs with Gochujang Glaze
Tender beef short ribs slow-braised in a rich, spicy-sweet Korean sauce featuring gochujang and soy, perfect for a soulful dinner.
Grilled Korean-Style Beef Short Rib Skewers
Tender marinated beef short ribs grilled on skewers with a sweet and savory Korean-inspired sauce.
No-Knead Scallion Pancakes (Pajeon)
Crispy and savory Korean scallion pancakes made effortlessly without kneading, featuring a simple batter packed with fresh green onions and a soy dipping sauce.
Pan-Fried Korean Kimchi Pancakes with Scallions
Savory and spicy kimchi pancakes pan-fried until crispy on the edges, studded with scallions for freshness.
Korean-Style Braised Pork Belly with Soy-Garlic Sauce
Tender pork belly slowly braised in a savory soy-garlic sauce infused with ginger and scallions, delivering rich, deep flavors.
Quick Air Fryer Korean BBQ Pork Lettuce Wraps
Tender marinated pork cooked quickly in the air fryer, served in crisp lettuce leaves with a spicy-sweet sauce and fresh garnishes for a light Korean-inspired meal.
Spicy Street Food-Style Korean Tteokbokki with Fish Cake
A chewy and spicy Korean rice cake dish simmered in a vibrant gochujang sauce with tender fish cakes, perfect for a fun and comforting snack.
Soft Tofu and Ground Soybean Stew (Kongbiji Jjigae)
A comforting Korean stew blending soft tofu with ground soybeans in a hearty, savory broth, perfect for chilly days.
Spiced Korean Braised Pork Shoulder
Tender pork shoulder slowly braised in a savory-spicy gochujang and soy sauce, perfect served over steamed rice.
Twice-Fried Chicken with Soy Garlic Glaze
Crunchy Korean fried chicken double-fried to perfection, coated in a sticky soy garlic glaze with a hint of sweetness and spice.
Stir-Fried Korean Tofu with Garlic and Scallions
Crisp yet tender tofu cubes stir-fried with fragrant garlic and scallions, finished with a savory soy glaze for a quick Korean-inspired vegetarian dish.
About Korean cooking
What defines Korean cooking?
Korean cooking is built on fermentation and on the shared table. Gochujang (fermented chili-soybean paste), doenjang (soybean paste) and ganjang (soy sauce) are the three foundational jangs, and kimchi in its hundreds of regional forms accompanies nearly every meal. The seasoning logic pairs chili heat with toasted sesame, garlic and a touch of sugar or pear for balance, and most meals arrive as rice plus soup plus a spread of banchan side dishes rather than a single plated course. Our 2,099 Korean recipes cover everything from quick weeknight meals to classic dishes worth learning end-to-end.
What are common Korean pantry staples?
Gochujang, gochugaru (coarse Korean chili flakes), doenjang, soy sauce, toasted sesame oil and seeds, short-grain rice, garlic, scallions, Asian pear or mirin for sweetness, dried anchovies and kelp for stock, and a jar of kimchi. Gochujang, gochugaru and sesame oil are the three that make food taste Korean.
Can I shop ingredients on Instacart?
Yes. Every recipe on AislePrompt has a one-tap Instacart checkout that matches ingredients to real products at stores near you — so any korean recipe becomes a cart in one click.
Are there vegetarian Korean options?
Use the Vegetarian category filter alongside this page to find Korean recipes without meat. The catalog has thousands of cross-filtered combinations.